Abin zaki mai zaki, game da vblueberry cream cuku asitos, manufa don gama cin abinci, kayan zaki mai ɗanɗano.
Wannan kayan zaki yana kama da wainar fulawa, kawai a cikin sifa iri daya, suna da wadata da launuka masu kyau kuma ana iya hada su da 'ya'yan itacen da muke so sosai.
A lokacin bazara ba kwa son kunna murhu, don haka yin kayan zaki ba tare da murhu ba shine mafi kyau, suma suna da kyau sosai kuma idan zamu raka su da fruitsa fruitsan lafiya suna da lafiya, wasu kananan tabarau na kiris da shuɗi.
Gilashin Gashi na Cranberry Cream
Author: montse
Nau'in girke-girke: Postres
Ayyuka: 4
Lokacin Shiri:
Lokacin dafa abinci:
Jimlar lokaci:
Sinadaran
- Don tushe.
- 100 gr. na kukis
- 50 gr. Butter
- A kirim:
- 350gr. kirim
- 250 gr. kirim mai tsami
- 200 gr. gilashin sukari
- 1 teaspoon na vanilla ƙanshi
- Blueberries ko wasu fruitsa fruitsan itace.
Shiri
- Don shirya waɗannan ƙananan gilashin kiris ɗin tare da shuɗi, za mu fara da murkushe cookies ɗin a cikin mutum-mutumi. Mun sanya su a cikin kwano.
- A gefe guda, mun narke man shanu a cikin microwave na secondsan daƙiƙa. Muna kara man shanu a cikin cookies din sai mu gauraya su domin ya zama kamar yashi mai danshi.
- Muna daukar wasu tabarau wadanda suke da fadi, mun sanya guntun kukis a cikin kowane gilashi, muna matsi da cokalin yadda zai yi karfi. Mun sanya su a cikin firinji.
- Muna shirya kirim. Mun sanya cuku mai tsami tare da sukari a cikin kwano, haɗuwa sosai, ƙara teaspoon na ƙanshin vanilla, haɗuwa.
- A cikin wani kwano mun sanya cream mai sanyi, doke har sai an saka shi.
- Cheeseara kirim mai tsami a cikin kirim kaɗan kaɗan tare da motsa jiki har sai ya gauraya sosai.
- Muna tattara tabarau. A saman biskit din mun sanya cuku mai cuku wanda muka shirya. Mun bar su a cikin firinji don su yi sanyi sosai yayin yin hidima.
- Idan muka je bautar tabarau, sai mu wanke shuwasanci ko wasu fruitsa fruitsan itace mu ɗora su a kai.
- Muna bauta.