A yau na kawo muku girke-girke wanda ke daukar lokaci, amma har yanzu ba shi da rikitarwa kuma yana da daraja a gwada. Game da yi ne gida yada cuku, manufa ga waɗanda suke son yin rayuwa ta ɗabi'a (ba tare da sunadarai da yawa a cikin abinci ba), sun fi son sanin ainihin abin da suke cinyewa ko kawai don masoyan girkin gida.
Matsalar wahala: Matsakaici
Lokacin shiri: awa 1 + hutawa da saita lokaci
Sinadaran:
- 1 lita na madara
- Ruwan 'ya'yan itace na rabin lemun tsami
- 1 yogurt
- Salt dandana
Abubuwan da ake bukata:
- Gilashin gilashi
- Gilashi mai ramuka (za mu iya amfani da tukunyar man shanu mara kyau da yin ramuka)
- Gauze
- Wani jirgin ruwa ko wani kwantena wanda zamu iya saka na farko a magudana, kwano, magudanar ruwa, da sauransu na iya aiki.
Haske:
Mun sanya madara don zafi a cikin tukunya ko kwanon rufi, wanda ba ya zuwa tafasa, kawai zafafa shi (zaka iya dubawa da yatsanka). Idan yayi zafi sai mu hada yogurt da lemon tsami, a motsa sosai yadda babu dunkulelen. Bayan wannan muna rarraba shi a cikin kwalba na gilashi waɗanda suke da murfi na dunƙule kuma saka su a cikin tukunyar espresso da ke da ruwan zafi, an rufe ta sosai don kiyaye zafin. Tukunya ya kamata tayi zafi na awanni 12, ba lallai ba ne a kunna wuta ko rufe murfin mai dafa a kowane lokaci. Idan ya huce, za mu iya kunna wutan na ɗan wani lokaci don mu sake zafinsa kuma mu sake kashewa.
Da zarar awa 12 sun shude za mu riga mu sami yogurt na gida, wanda za a iya cinye shi kamar wannan ko ta hanyar ƙara sukari, 'ya'yan itatuwa, da sauransu, amma don cuku cuku ya bazu sai mu sanya tukunyar a kan wuta mai ƙarancin rabin sa'a, za mu ga cewa yogurt za ta shanye kuma za ta fara sakin jiki. Da zarar ya kai wannan lokacin sai mu kashe wutar mu bar tukunyar ta huce gaba daya.
Da zarar ya huce, sanya gauze a cikin kwalba tare da ramuka kuma ƙara cuku da muka yi, hada shi da gishiri don dandana. Muna lulluɓe da gauze sosai kuma danna yadda jini zai fito ta cikin ramuka (ana iya kiyaye shi don wasu shirye-shirye). Sannan mun bar tukunyar ta ci gaba da zubar da ruwan na hoursan awanni, saka shi a cikin firinji kuma shi ke nan.
A halin da nake ciki, na sanya tukunyar tare da ramuka a cikin wata tukunyar da ta dace da shi kuma na bar isasshen sarari a ƙasa don magudana sosai, kuna iya ganin sa da kyau a cikin hoton mai zuwa:
A lokacin bauta ...
Kawai sanya kanka wani abin yabo da more rayuwa!
Shawarwarin girke-girke:
Kuna iya ajiye wani sashi ba gishiri kuma kuyi amfani dashi daga baya a wasu shirye-shiryen, misali, idan kuka buge shi tare da ɗan madara, sukari da yogurt, zaku sami karama.
Mafi kyau…
Shirye-shiryen yana ɗaukar lokaci, amma yana da sauƙi kuma za mu iya ƙara yawan gishirin da muke so, har ma mu bar shi ba tare da gishiri ba, don haka dukkanmu za mu ji daɗin yaduwar cuku.