Na yi muku alkawarin cewa a cikin wannan watan na Disamba zan ci gaba da nuna muku sabbin shawarwari don kammala ku Kirsimeti menu Kuma abin da kuka yi alkawari ya wajaba. Wannan cod a cikin miya tare da almonds da zabibi Yana da mai sauqi qwarai da sauri Kirsimeti tsari don yin, kazalika da dadi ba shakka.
Kuna da mintuna 25? Sannan zaku iya shirya wannan girkin. Amma zaka iya kuma bar miya da aka yi 'yan sa'o'i kafin kuma duk abin da za ku yi don kammala shi ne zafi da kuma ƙara cod. Wannan yana buƙatar kusan mintuna shida kawai don dafa abinci. Kuma menene minti 6?
Ba dole ba ne ka damu, kuma, idan miya ba shi da farko rubutun da ake so. Idan ya fito kauri sosai sai a zuba ruwa kadan. Idan kuma yayi haske sosai? Idan hakan ta faru, kawai kuna buƙatar rage shi kaɗan kaɗan. Ci gaba da shirya wannan cod!
A girke-girke
- 4 ƙarancin lambar cod
- Hannun almond
- 3 yankakken tafarnuwa
- 2 cayenne chillies
- 1 karamin albasa, nikakken
- Threadan zaren saffron
- 1 teaspoon na gari
- Gilashin farin giya
- 1 dinka zabibi
- Gishiri (a cikin akwati na ba lallai ba ne)
- Olive mai
- A cikin babban tukunya ko tukunya mun soya almon. Da zarar an gama, mun cire kuma mu ajiye.
- A cikin wannan man, yanzu muna launin tafarnuwa tare da chilies. Da zarar an yi, cire kuma ajiye tare da almonds.
- Yanzu, ƙara mai kadan kadan idan ya cancanta. Saute albasa akan zafi kadan har sai m. Sa'an nan kuma, mu ƙara saffron kuma mu dafa duka don karin minti biyu.
- Sannan muna kara gari da motsawa muna dafa wani minti biyu.
- Sa'an nan, muna zuba farin giya, tafarnuwa, almonds da zabibi. Cook na ƴan daƙiƙa kaɗan domin ɓangaren barasa ya ƙafe sannan a ƙara kusoshi.
- Muna rufe casserole kuma dafa kusoshi a cikin miya game da 5-7 min, dangane da kauri na loin.
- Da zarar sun gama, sai mu yi hidimar cod a cikin miya tare da almonds da zabibi.