Plun cake tare da apples and cakulan. Kek apple mai zaki yana da kyau sosai, Ina son wannan wainar yadda taushi da taushi yake, idan ka gwada zaka so shi.
Waɗannan kek ɗin ma suna da amfani ga waɗancan tuffa da ke zagaya kwanon 'ya'yan itacen kuma babu wanda yake son su kuma. Da kyau, babu abin da za a jefa su tare da apples 2 kawai za mu iya shirya wannan kyakkyawan kek ɗin.
Wannan apple da cakulan plum cake shine kyakkyawan zaɓi don karin kumallo ko abun ciye-ciye, mai dadi kuma mai sauki, tare da cakulan ya fi kyau, musamman ma ga mu da muke son cakulan.
Plun cake tare da apples and cakulan
Author: montse
Nau'in girke-girke: kayan zaki
Ayyuka: 6
Lokacin Shiri:
Lokacin dafa abinci:
Jimlar lokaci:
Sinadaran
- 2 apples
- 200 gr. Na gari
- 3 qwai
- 150 gr. sukarin sukari
- 120 gr. man shanu ko margarine
- 1 teaspoon dandano vanilla
- 1 sachet na yisti
- 60 gr. cakulan cakulan
Shiri
- Don yin apple da cakulan plun cake, da farko zamu shirya dukkan abubuwan haɗin, masu nauyi da kuma a zafin jiki na ɗaki.
- Muna kunna tanda a 180ºC. Mun shirya madaurin elongated don plum-cake, man shafawa da ɗan ɗan man shanu kuma yayyafa da gari. Mun yi kama.
- Mun fara shirya kullu, mun sa kwano tare da ƙwai da sukari, muna ta bugawa har sai sun yi kyau. Za mu tace sikari mai ɗanɗano.
- A cikin wani kwano muna hada gari da yisti, tace shi kuma mu haɗu da abin da ya gabata.
- Da zarar an gauraya shi, za mu ƙara melted man shanu.
- Muna bare tuffa, muna tsinkaye kuma muna nika su. Mun sanya shi a cikin kullu.
- Muna haxa shi da kyau, sanya rabin tsaba kuma sake sake cakudawa.
- Mun miƙa wannan ƙullu ga abin da muka shafa.
- Mun sanya sauran tsaba kuma muka saka a cikin tanda.
- Mun sanya shi a cikin murhu na kimanin minti 45, ba za mu buɗe murhun ba har sai kimanin minti 20 sun wuce. Don sanin ko ya shirya, za mu yi wasa da ɗan goge baki har sai ya fito bushe. Idan muka ga hakan ne, sai mu fitar da shi mu bar shi ya huce.
- Freshly sanya shi yana da kyau sosai amma bayan kwana daya yafi kyau.