Coca de llanda shine ainihin coca na Valencian, yana da kyau sosai don karin kumallo ko abun ciye-ciye. Ana iya yin wannan girke-girke iri ɗaya da yogurt, ya bambanta dangane da yankin, amma suna da kyau. Lokacin da na gwada shi na ji daɗin shi sosai, sun ba ni wannan girke-girke kuma gaskiyar ita ce, yana da daraja a gwada shi.
Don wannan coca de llanda, ana amfani da sachets na soda maimakon yin foda, yana da taushi, mai daɗi da ban mamaki !!!
Har ila yau Kuna iya bambanta lemon zaki, ta zumar lemon, abin da kuka fi so, ko don haka kuna iya canza ɗanɗanar coca.
Coca De llanda
Author: Montse Morote
Nau'in girke-girke: Postres
Ayyuka: 6
Lokacin Shiri:
Lokacin dafa abinci:
Jimlar lokaci:
Sinadaran
- 5 qwai
- Gilashin sukari 2 (300gr.)
- Gilashin madara 2 (400ml.)
- Gilashi 1 na man zaitun mai sauƙi (200ml.) Ko sunflower
- 500 gr. Na gari
- 4 sachets na jami'ai masu ɗauke da ninki biyu ko sachet 1 na garin fulawa
- Lemon zest
- Kirfa a ƙasa
- Cokali 2 ko 3 na sukari
Shiri
- Abu na farko da zamu sanya dumama tanda zuwa 180º.
- A cikin kwano mun sa ƙwai, sukari da kuma bugawa har sai ya ƙara girma, sannan za mu ƙara mai, haɗu, madara da lemon tsami, a sake haɗuwa sosai.
- Mun sanya garin, mun tace shi da farko sannan zamu hade shi kadan kadan, da zarar an gauraya garin sai mu hada da jakunkunan kayan kiwon mu hada.
- A cikin tire ɗin burodi mun watsa shi da man shanu kuma mu jera shi da takarda mai shafewa, za mu jefa cakuda coca a cikin abin da aka tsara.
- Zamu yayyafa dukkan fuskar kullu tare da sukari da kirfa.
- Za mu gabatar da ita a murhun, bayan minti 30 za mu yi wasa da ɗan goge baki, idan ya fito a bushe zai kasance a shirye, idan ba haka ba za mu bar shi na morean mintoci kaɗan ko kuma har sai ya shirya, ya bambanta bisa ga tanda
- Bari sanyi kuma zai kasance a shirye.
- Babban yanke ne kuma yana da wadata sosai.
- Yi amfani !!
Ci gaba da tekun Bahar Rum, ku ji daɗin wannan girke-girke:
Labari mai dangantaka:
Coca ta Rum, girke-girke mai lafiya ga dangin duka
Ina kwana Montse:
Wannan coca yana da kyan gani, kuma duk abubuwan da na gani a shafin yanar gizo ma, yaya dadi !!!!
Ina so in gwada sa shi koko, amma what wadanne matakan meye yake da su? Ban san yadda ake yin lissafi sosai ba.
Zan yi godiya sosai idan za ku iya amsa mini.
Yawan sumbata
Gracias
Delicioooooosa kuma sooo mai sauƙi. Wannan shine farkon zaki da ɗiyata ke ci… waɗanda suka gabata ba su so. Godiya!
Saboda yana sauka, yana fitowa da kyau amma idan ya huce, baya jin zafin?
Kayan girkin yayi kyau sosai, nayi shi kuma yayi kyau sosai, mun gode sosai
Barka dai, ban sani ba idan nayi kuskure, na rubuto muku ne saboda coke dinku ya zama abin birgewa a wurina kuma na so yin hakan.
Kuma na tambaye ku ma'aunin kayan kwalliya ...
Da alama ban aiko muku da bayanin da ya gabata daidai ba .Zan sake gwadawa.
Ina son wannan shafin sosai
Kiss da godiya
Ban daɗe da cin abincin ba (Na zo aiki a Seville)
Amma mahaifiyata da kakata suna yin hakan sau da yawa kuma yana da daɗi
Sun yi shi a cikin Llanda wanda yake kamar madaidaiciyar siffa mai kusurwa huɗu game da 40 cm tsawon 30 kuma faɗin kusan 6-7 cm a duk yankuna ban ga wani juzu'i ba, kawai a fina-finai da littattafai, sai dai wanda yake madauwari 20 cm ƙananan diamita kuma kusan 30-35 cm mafi girma wanda ya kasance don «almond cake» don lokatai na musamman
Zan iya samun girke-girke, amma ba zan iya lamunce shi ba (ya yi kyau)
Ban sani ba idan zaku sami Llanda daga tsohuwar da ta gabata amma kuna iya gwada shi ta hanyar m rectangular mold.
Na gwada gwada shi da Royal kuma ba ni samun sassaucin da na taɓa gwada shi a da.
A lokacin da kake nufin envelope guda biyu biyu duka envelope 4 ne?
Gracias
yana da kyau sosai, yana da laushi sosai
Menene girman llanda da kuke yin coca? Ga alama dadi, na gode.