Faka ikhekhe ngama-apula noshokoledi. Ikhekhe le-apula elinamanzi lihle kakhulu, ngiyalithanda leli khekhe ngendlela elithambe futhi lithambe ngayo, uma ulizama uzolithanda.
Lawa maqebelengwane ayasebenziseka nakulawo ma-apula azungeza isitsha sezithelo futhi akusekho muntu osafuna. Hhayi, akukho lutho lokuwalahla ngama-apula ama-2 kuphela esingalungisa lekhekhe elihle kakhulu.
Lekhekhe le-apple ne-chocolate plum liyindlela enhle ngebhulakufesi noma isidlo esilula, okumnandi futhi kulula ukwenza, ngama-chips kashokoledi kungcono kakhulu, ikakhulukazi kulabo bethu abathanda ushokoledi.
Faka ikhekhe ngama-apula noshokoledi
Author: UMontse
Uhlobo lweresiphi: uphudingi
Izinkonzo: 6
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- Ama-aphula ama-2
- 200 gr. Kafulawa
- Amaqanda e-3
- 150 gr. ushukele wokubhaka
- I-120 gr. ibhotela noma imajarini
- 1 ithisipuni ukunambitheka kwe-vanilla
- 1 isigaxa semvubelo
- 60 gr. ushokoledi chips
Ukulungiselela
- Ukwenza ikhekhe le-apula noshokoledi liqhume, okokuqala sizolungisa zonke izithako, ezisindayo kanye nasekamelweni lokushisa.
- Sikhanyisa ihhavini ngo-180ºC. Silungisa isikhunta esihlanganisiwe se-plum-cake, siyigcobe ngebhotela elincane bese sifafaza ufulawa. Sabekisa.
- Siqala ukulungisa inhlama, sibeka isitsha esinamaqanda noshukela, sishaye size sishaywe kahle. Sizohlunga ushukela oqandayo.
- Kwesinye isitsha sixuba ufulawa nemvubelo, sihlunge bese sihlangana nengxube yangaphambilini.
- Uma sekuxubekile, sifaka ibhotela elicibilikile.
- Siyawahluba ama-apula, siyawagubha futhi siyawagcoba. Siyifaka enhlama.
- Sikuxuba kahle, sibeke uhhafu wembewu bese sihlangana futhi.
- Le nhlama siyidlulisela esikhunjeni esisigcobile.
- Sifaka imbewu esele sayifaka kuhhavini.
- Sikufaka kuhhavini cishe imizuzu engama-45, ngeke silivule i-ovini kuze kudlule cishe imizuzu engama-20. Ukuze sazi ukuthi sikulungele yini sizobhoboza umuthi wokuxubha uze uphume womile. Lapho sibona ukuthi yiyo, siyayikhipha bese siyayiyeka ipholise.
- Isanda kwenziwa yinhle kakhulu kepha ngemuva kosuku iba ngcono kakhulu.