Amakhekhe agcwele ushokoledi
 
Isikhathi sokulungiselela
Isikhathi sokupheka
Isikhathi esiphelele
 
Author:
Uhlobo lweresiphi: Ugwadule
Izinkonzo: 4
Izithako
  • Ishidi eli-1 le-puff khekhe
  • Ukhilimu ushokoledi
  • Iqanda le-1
  • Ushukela ingilazi
Ukulungiselela
  1. Ukulungiselela ama-puff pastries agcwele ushokoledi, sizoqala ngokwelula inhlama ku-countertop. Ngosizo lwesikhunta esiyindilinga, usike ama-discs enhlama engenkulu kakhulu.
  2. Ku-disc ngayinye sizofaka ushokoledi ogcwele isipuni phakathi nendawo. Sizofaka ukugcwaliswa phakathi nendawo yediski nengxenye enye esizoyimboza futhi senze amabhanisi.
  3. Endishini, shaya iqanda.
  4. Sipenda nxazonke zenhlama ukuze inhlama esiyibeke phezulu inamathele kahle.
  5. Uma sesibeke wonke ama-discs phezulu komunye nomunye, siyawavala ngemfoloko nxazonke futhi ngebhulashi lekhishi sipenda ama-buns.
  6. Sifaka kuhhavini ku-180ºC ne-ovini ishisa ngaphambili. Uma amabhanisi esegolide, awasuse kuhhavini.
  7. Vumela ukuthi kuphole, ufafaze ushukela we-icing futhi sesine-snack yethu isilungile.
  8. Ukujabulela !!!
Iresiphi ngu Ukupheka Kwekhishi ku-https://www.lasrecetascocina.com/hojaldres-rellenos-de-chocolate/