I-Meringue enobisi lwesinamoni i-granita
 
Isikhathi sokulungiselela
Isikhathi sokupheka
Isikhathi esiphelele
 
Author:
Uhlobo lweresiphi: Ugwadule
Izinkonzo: 4
Izithako
  • 750 ml. ubisi
  • 1 induku yesinamoni
  • Ikhasi lelamula
  • 5 wezipuni ushukela
  • Isinamoni powder
Ukulungiselela
  1. Sizobeka ipani elinobisi esizolipheka, sifake induku yesinamoni, sifake ikhasi likalamula elizama ukuthatha ingxenye ephuzi kuphela, okumhlophe okumunyu.
  2. Faka izipuni zikashukela, ungafaka ushukela omningi noma omncane, kuya ngokuthi uwuthanda kanjani.
  3. Sizoshukumisa kuze kube yilapho wonke ushukela uncibilika, lapho uqala ukubilisa, uwususe emlilweni bese uwuphumuza futhi ufudumale cishe imizuzu eyi-15-20.
  4. Sihluza ubisi ukususa ikhasi likalamula kanye nenduku yesinamoni, sizoyifaka esitsheni bese siyifaka efrijini.
  5. Uma kubanda ngokuphelele, sizokufaka esitsheni ukuze sikufake efrijini, sizokushiya amahora ambalwa, sikukhiphe bese sikuchoboza nge-blender, ngoba izobe isiqale ukukhazimula yibuyisele efrijini bese ngemuva kwamahora ama-2 sibuyela ukuyiphinda.
  6. Sizoyishiya efrijini bese kuthi kancane ngaphambi kokuphaka siyikhiphe cishe imizuzu engama-30 siyishiye efrijini.
  7. Kuzoba okulungele ukukhonza ngezibuko noma izibuko, ufafaze isinamoni yomhlabathi.
Iresiphi ngu Ukupheka Kwekhishi ku-https://www.lasrecetascocina.com/granizado-de-leche-merengada-y-cinnamon/