Inkanyezi ye-Puff pastry eneNutella
 
Isikhathi sokulungiselela
Isikhathi sokupheka
Isikhathi esiphelele
 
Author:
Uhlobo lweresiphi: Ama-Postres
Izinkonzo: 6-8
Izithako
  • Amashidi ama-2 we-puff pastry
  • Imbiza yeNutella 250gr. noma ushokoledi
  • Iqanda eli-1 lokupenda ikhekhe le-puff
Ukulungiselela
  1. Sibeka isisekelo se-puff pastry ephepheni lokubhaka bese silibeka kupuleti le-ovini.
  2. Sithatha ibhodlela leNutella bese sishisa ukhilimu wecocoa imizuzwana embalwa ukuze sikwazi ukusiphatha kangcono.
  3. Spread ungqimba lweNutella kumakhekhe e-puff, ushiye u-1 cm. nxazonke.
  4. Sibeka olunye ungqimba lwe-puff pastry ngaphezulu kwenhlama ngeNutella.
  5. Ngosizo lwengilazi simaka isikhungo, bese sihlukanisa umqhele ube izingxenye ezine, bese lezi zibe izingxenye ezine njalonjalo kuze kube yizingxenye eziyi-16 ezilinganayo.
  6. Sizogingqa imichilo ngokucophelela okukhulu, sithathe isiqeshana ngesandla ngasinye bese siyisonta, esisodwa kwesokudla nesinye sohlangothi lwesobunxele njalonjalo kuze kuphele inkanyezi yonke.
  7. Sishaya iqanda futhi ngebhulashi lasekhishini sipenda lonke isisekelo senkanyezi, sisakaze imiphetho kahle ukuze ivalwe kahle bese ifakwa kuhhavini.
  8. Bhaka ku-200ºC imizuzu engaba ngu-20 noma kuze kube yilapho ikhekhe le-puff linsundu ngokusagolide.
  9. Singayihlobisa ngoshukela oqandayo.
  10. Futhi kusele ukuyidla kuphela !!! Siyivumela ifudumale futhi siyakwazi ukuyidla, okusanda kwenziwa ikhekhe le-puff liyisinongolo futhi lingcono kakhulu.
  11. I-dessert emnandi ongayijabulela!
Iresiphi ngu Ukupheka Kwekhishi https://www.lasrecetascocina.com/estrella-hojaldre-nutella/