Ukulungiselela isidlo sakusihlwa kuvamise ukuba ngelinye lamakhishi ongawathandi kangako, ngokuvamile, ufika ebusuku ukhathele futhi ungenaso nesifiso sokupheka. Lokhu kwenza lokho ezikhathini eziningi, bayazilungiselela izitsha ezingenampilo, ezicutshunguliwe noma ezingenamsoco. Okuthile okubalulekile ukukugwema, ikakhulukazi uma kunezingane ekhaya. Izitsha ezilula, ezisheshayo ukwenza nokulungiselela okuncane, zilungele ukukhonza kusihlwa.
Como lawa ma-muffin obabayo anambitheka kamnandi noshizi. Isidlo esihlukile, esihlwabusayo nesiphelele okufanele sithathwe ngumndeni wonke. Kuphake ukudla kwakusihlwa ngesaladi eliseceleni, noma uma uthanda, ukhilimu wemifino ukufudumala ngenkathi ebandayo.
- 200 gr kafulawa
- 200 ml ubisi
- 2 wezipuni ze-baking powder
- 1 ithisipuni kasawoti
- Izipuni ezi-2 zamafutha omnqumo e-virgin
- Pepper
- Oregano
- Amaqanda e-2
- I-100 gr yebhekoni ebhemayo
- I-130 gr yoshizi ogayiwe
- Okokuqala sizolungisa ubhekeni ku-microwave.
- Siyisika ibe yimichilo emincane, silungise ipuleti ngephepha lokumunca bese sibeka ubhekeni uhlukaniswe kahle.
- Pheka ku-microwave imizuzu engu-1 noma emibili, kuze kube yilapho ukhilimu.
- Sigcina ukupholisa ngenkathi silungisa inhlama.
- Manje, esitsheni esikhulu sifaka ubisi, amaqanda, uwoyela, usawoti kanye nezinongo bese sihlanganisa.
- Okulandelayo, sixuba ufulawa nemvubelo bese sengeza engxenyeni yangaphambilini.
- Inhlama siyishaya kahle ngezinduku ezithile, size sithole inhlama enokhilimu ngaphandle kwezigaxa.
- Manje, sifaka ubhekeni, sigcina okuncane ukuhlobisa.
- Siphinde sifake ushizi ogayiwe futhi sihlanganise zonke izithako kahle.
- Sishisa ihhavini cishe ngama-degree angama-200.
- Sigcwalisa i-capsule yephepha ngalinye cishe ngokuphelele, sihlobise ngoshizi ogayiwe omncane nebhekoni.
- Sifaka isikhunta sekhekhe kuhhavini bese sibhaka cishe imizuzu engama-20.
Sawubona!!
Kubukeka kukuhle !!
Ingabe iresiphi efanayo ingasebenza ukuwenza njengamakhukhi noma amakhekhe futhi uwathathele isidlo sasemini?
Gracias