Ngithanda ukupheka imibukiso; Ngijabulela izindlela ezahlukahlukene zokwenza abapheki abahlukahlukene. ULorraine pascal Ingenye yezintandokazi zami, mhlawumbe ngenxa yobulula obuzungeze iziphakamiso zayo, zombili zimnandi futhi zimnandi. Ungumuntu ophethe le soufflé ye-omelette enophizi namakhowe.
Lona amakhowe soufflé omelette futhi amakhowe azoheha ukunaka kwakho ngokhilimu lwawo. Abamhlophe kuze kube seqhweni benza le omelette ibe nokushibilika okunzima ukuyichaza. Kusebenza kanzima ukulungiselela, kepha ngeke kudingeke wenze noma yini ongakaze uyenze ngaphambilini. Izame!
I-Omelette Suflé enamakhowe namakhowe
Author: UMaria vazquez
Izinkonzo: 6
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- 3 wezipuni amafutha omnqumo
- 100 g. chives
- 200 gr. amakhowe namakhowe ahlukahlukene
- Isipuni esingu-1 sewayini elimhlophe
- 40 g. webhotela
- 150 ml. ubisi
- 150 ml. ukhilimu wokupheka
- 40 gr. u-Flour kakulweni
- 1 ingcosana ye-nutmeg
- Usawoti kanye nopelepele omnyama
- Amaqanda ama-4 XL ahlukanisa abamhlophe nezikhupha
- 1 ingcosana kalamula
- Amafutha amasha we-truffle
Ukulungiselela
- Sihlanza futhi siqede amakhekhe.
- Fudumeza uwoyela epanini bese nsundu amakhekhe.
- Okwamanje, siyahlanza futhi sithambisa amakhowe namakhowe. Sizifaka epanini lapho u-anyanisi ethathe umbala bese siwasusa aze alahlekelwe wonke amanzi.
- Ngakho, sifaka iwayini elimhlophe futhi sipheka imizuzu embalwa ukuqeda utshwala. Sisusa emlilweni bese sigcina.
- Sihlukanisa izikhupha kwabamhlophe.
- Epanini lokuthosa (esingalifaka kuhhavini ngokuhamba kwesikhathi) sigqamisa ibhotela bese sibhastisa ufulawa yenza i-bechamel. Faka ubisi ukhilimu kancane kancane, uhambise ingxube ngezinduku ezimbalwa ukugwema izigaxa. Isizini ngosawoti nopelepele, engeza ingcosana ye-nutmeg bese upheka uze uthole i-béchamel ejiyile. Sisusa emlilweni.
- Ngenkathi i-béchamel ithobekile, sishaye i- kucace kuze kube seqhweni ngengcosana kalamula. Sabekisa.
- Sishisa ihhavini iye ku-200ºC
- Lapho i-béchamel isitholile, sifaka izikhupha amaqanda namakhowe asikiwe bese uhlangana kahle.
- Ekugcineni, sifaka abamhlophe eqophelweni leqhwa, sibahlanganisa nabo ukunyakaza okushelelayo ukuze bangehli.
- Sifaka kuhhavini cishe imizuzu eyi-15-20, kuze kuphume i-tortilla futhi ibe nsundu ngegolide.
- Khonza nge-drizzle kawoyela we-truffle ngaphezulu.
Imininingwane yezempilo ngokusebenza ngakunye
Amakhalori: 290