Enye yezindlela ezilula futhi ezicebe kakhulu zokulungiselela amakhowe namakhowe ihlikihliwe ngeqanda noma ngefomethi tortilla. Esinye sezici zamakhowe ukuthi aqukethe amanzi amaningi, ngakho-ke uma uwapheka, lapho ngaphambi kokugcwalisa ipani elikhulu lonke ngawo, lapho esekhiphe wonke amanzi futhi esehwamukile, anciphe ngosayizi omkhulu . Kungalesi sizathu kunconywa ukuthi uthele amaqanda ngenhlanganisela bese wenza ingxabano noma, njengakulesi simo, wenze i-omelette enhle kakhulu yabantu abane.
Uma isithombe sinombala ophuzi kungenxa yokuthi amaqanda esiwasebenzisile avela endle futhi ayithengwanga ezitolo ezinkulu futhi nangolunye lohlobo esilusebenzisile: the i-turmeric, ekahle ngamakhowe nama-champignon.
- 800 amagremu ama-champignon namakhowe ahlukahlukene
- Amaqanda amane ensimu
- I-5 clove kagalikhi
- Isi-Turmeric
- Upelepele omhlophe
- Sal
- Amafutha omnqumo
- Epanini elikhulu lokuthosa, gazinga ngamafutha omnqumo amancane I-5 clove kagalikhi uxebule bese usika ama-cubes amancane kakhulu.
- Okwamanje, ake geza kahle amakhowe ethu namakhowe, ukuthatha inhlabathi okungenzeka basayiphatha.
- Lapho ugalikhi usufiphele, thela amakhowe phezu kwawo bese uphakamisa ukushisa kube phakathi naphezulu ukuze khipha wonke amanzi bese eqedwa. Sengeza kulesi sinyathelo indlela i-turmeric (ngokuthanda kwakho), kancane upelepele omhlophe nosawoti. Sishukumisa kahle futhi salinda cishe imizuzu eyi-10-15, aze aphele ngokuphelele amanzi.
- Okwamanje, esitsheni esiphakathi, sishaya amaqanda ama-4 bese sifaka ingcosana kasawoti. Lapho amakhowe namakhowe eseqediwe ngokuphelele, engeza esitsheni ugovuze inhlanganisela namaqanda kahle.
- Isinyathelo esilandelayo kuzoba ukuthululela epanini futhi yenza i-omelette ejwayelekile. Futhi ngomumo! Ungafaka ipuleti ngokusika kuma-skewers amancane noma ngezingcezu eziningi njengokudla kwakho.