Sawubona #zampabloggers!
Namuhla ngikulethela isincomo esisha ngobuvila basehlobo obusishaya kulezi zinsuku uma kukhulunywa ngokupheka. Uma ngalesi sikhathi ubusuvele ubukeka njengo ulethisi futhi ubalekela isitofu ukuze unganyusi izinga lokushisa okuzungezile ... NGINESIXAZULULO ESIPHELELE sokubuyisa uthando lwakho ngokudla okuhle: kakhukhunathi gazpacho (Umkhiqizo kazwelonke muhle kakhulu ... kepha maphakathi noJulayi impela sesilimbozile izinga likatamatisi emzimbeni wethu eminyakeni engama-20 ezayo).
Yena! Vula isiphephetha-moya / umoya opholile ekhishini bese uzama le iresiphi eqabulayo futhi emangazayo, engicabanga ukuthi uzofaka izikhathi ezimbalwa ngesonto ekudleni kwakho.
Ukhukhunathi gazpacho
Ungakwazi yini ukumboza enye yezimpawu eziqabula kakhulu ze-gastronomy yaseSpain futhi ungafi uzama? Zama le iresiphi kakhukhunathi ka-gazpacho bese ulahlekelwa yingqondo!
Author: UHana mitchell
Igumbi lasekhishini: IModerna
Uhlobo lweresiphi: Iziqalo
Izinkonzo: 4
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- 150 gr. kakhukhunathi ogayiwe
- Amaqanda e-2
- 200 gr. isinkwa
- sal
- 3 wezipuni kalamula
- 1 l. wamanzi
- 1 ingilazi kawoyela
- I-1 limón
Ukulungiselela
- Siqala "ngokuxebula isinkwa" (sisuse uqweqwe) bese simanzisa ngamanzi nosawoti. Okulandelayo, sichoboza ukhukhunathi kanye namaqanda bese sengeza imvuthuluka yesinkwa nejusi kalamula. Sashaya njalo futhi ngamandla ngenkathi sifaka uwoyela.
- Ungesabi uma inhlama efana nemayonnaise isala. Sizokunciphisa lokho kungaguquguquki ngamanzi size sithole ubukhulu be-gazpacho. Sahlola. Sihlola okuqukethwe kukasawoti, sikulungise uma kunesidingo bese sikuyeka kuphumule esiqandisini.
- Khumbula ukuyivusa ngaphambi kokukhonza!
- Le gazpacho ivamise ukuba ne-avocado mince, isinkwa esithosiwe nemango. ESIJWAYELEKILE
Imininingwane yezempilo ngokusebenza ngakunye
Amakhalori: 380