Izimbambo ezinotamatisi iresiphi elula futhi eyenziwe ekhaya, ngososo katamatisi wokudaka isinkwa esiningi. Izimbambo ziyinyama emnandi kakhulu, kufanele uzithenge ezinenyama futhi ezinamafutha amancane. Kuyinto engabizi futhi elula ukulungiselela isidlo. Singabanika ukunambitheka okwengeziwe ngamakhambi anamakha, njenge-thyme, i-rosemary ...
Lezi zimbambo ezinotamatisi yisidlo esilula futhi esimnandi, Singahambisana nayo namazambane acubuziwe, amanye amazambane aphekiwe futhi ngaleyo ndlela izofana nesitshulu samazambane esicebile kakhulu noma irayisi eliphekiwe.
- 1 ikhilo lezimbambo zibe yizicucu
- Ama-500 kilo katamatisi wemvelo ochotshoziwe
- 1 cebolla
- Ama-clove amabili kagalikhi
- I-1 bay leaf
- 150 ml. iwayini elimhlophe
- ½ ingilazi yamanzi
- Pepper
- Amafutha nosawoti
- Nonga izimbambo ngosawoti kanye nopelepele.
- Sifaka i-casserole nge-jet enhle yamafutha, uma kushisa sifaka izimbambo bese sizenza zibe nsundu.
- Ngenkathi sisika u-anyanisi waba izingcezu ezincane, sinquma ugalikhi, siwengeze ezimbanjeni, sixoxe bese sivumela konke kube nsundu ndawonye.
- Lapho izimbambo ziphekiwe futhi u-anyanisi unombala omncane, engeza iwayini elimhlophe, ulishiye imizuzu engu-2-3, unciphise utshwala.
- Faka utamatisi wemvelo ochotshoziwe, ½ ingilazi yamanzi, engeza iqabunga le-bay, usawoti omncane nopelepele, mayipheke ize utamatisi ufane nososo.
- Uma inkulu kakhulu noma inamandla ekunambithekeni, ungangeza amanzi amaningi.
- Sinambitha usawoti, siyalungisa.
- Futhi kuzolunga, uma sikwenza emahoreni ambalwa ngaphambili, isosi izoba ngcono futhi iphumule ngokwengeziwe.
- Khonza ushise kakhulu bese uhambisana ne-pure noma irayisi eliphekiwe.