IWundlu elinamakhowe

Izithako:
Amakhowe ayi-300g
2 amawundlu amawundlu
UMarsala Wine
60 g bhotela
1 isigaxa sikagalikhi
1 ingilazi yewayini elimhlophe
Flour
Pepper
Iparsley nosawoti

Ukwandiswa:
Hlanza futhi usike amakhowe. Saute epanini elinengxenye yebhotela negalikhi egayiwe, lapho sezenziwe nsundu kahle, uthele uhhafu wengilazi yewayini elimhlophe, liyeke lishabalale. Faka usawoti kanye nopelepele bese upheka imizuzu embalwa.
Gcwalisa izibopho zewundlu. Kwelinye ipani lokuthosa faka uwoyela omncane womnqumo. Beka izindondo zewundlu futhi nsundu. Thela iwayini elimhlophe elisele.
Faka usoso wamakhowe epanini ufafaze izipuni ezintathu zeMarsala. Pheka imizuzu embalwa bese ufafaza uparsley oqoshiwe.


Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.

Yiba ngowokuqala ukuphawula

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.