I-Bolognese sauce

ReneeKubuyekezwe ngomhla ka-

3 Amazwana

Sizolungisa isoso le-Bolognese esingalisebenzisa ukuphelezela i-pasta, ukugcwalisa i-cannelloni, i-pizza, njll. Le recipe ayenzi sengathi ikhombisa ukuthi i-bolognese eyiqiniso yenziwe kanjani, kungenzeka ukuthi wazi okuhlukile, ngendlela ejwayelekile abasebenzisa ngayo iwayini noma ubisi. Namuhla ngihlanganyela iresiphi yami, abathi ekhaya yinhle, zama ukuyenza bese ungitshela ukuthi ngabe uphumelele. Ngososo wethu sizohamba namapappardelles eqandeni.

Isikhathi sokulungiselela: imizuzu eyi-10
Isikhathi sokupheka: imizuzu engama-40.
Izithako zabantu abangu-4)
  • 600 gr we-pasta (pappardelles)
  • 400 gr yenkomo egayiwe
  • 3 anyanisi omncane
  • 1 i-pimiento verde
  • 2 toolshorias
  • 800 gr wetamatisi ochotshoziwe
  • 1 induku yesilimo esidliwayo esinamagatsha anamanzi
  • I-2 clove kagalikhi
  • iparsley
  • i-chili yomhlabathi, i-basil, iqabunga le-bay
  • usawoti kanye nopelepele omnyama
  • 2 wezipuni ushukela.
Ukulungiselela
Pheka i-pasta emanzini amaningi anosawoti abilayo imizuzu eyisikhombisa uma uwathanda eqinile, uma uwathanda athambe phakathi kwemizuzu eyi-9 nengu-12. Ngokufanelekile, ulawula ukupheka bese ubakhipha lapho ubona ukuthi bathanda ukuthanda kwakho. Uma zikhona, siyazihluza sidlule emanzini abandayo.
Ngakolunye uhlangothi sisika u-anyanisi, upelepele oluhlaza, iparsley nesilimo esidliwayo esinamagatsha anamanzi. Siphinde sigaye izaqathe.
Epanini lokuthosa elijulile, engeza isisekelo samafutha omnqumo bese u-brown ugarlic, ongapendiwe futhi ochotshoziwe ngommese.
Faka u-anyanisi emafutheni kuze kube sobala, bese ufaka upelepele oluhlaza nesilimo esidliwayo esinamagatsha anamanzi.
Lapho imifino ithambile, susa ugalikhi bese ufaka inyama. Thina usawoti kanye nenkathi yokunambitha. Sithanda ukugovuza ngemfoloko, ukwehlukanisa izigaxa noma amabhola we-mince kalula, ize iqale ukuba nsundu. Kuleli qophelo sifaka iparsley eqoshiwe nezinqathe ezigayiwe ekulungiseleleni.
Sipheka okuthe xaxa futhi ekugcineni sifaka utamatisi ochotshoziwe ngezipuni ezimbili zikashukela, ukumelana ne-asidi yawo. Simboza ipani futhi silishiye emlilweni omncane cishe imizuzu engama-30 noma ngaphezulu uma singajahile. Ngezikhathi ezithile kulula ukususa ingemuva ukuze linganamatheli. NESOSA LILUNGILE !!!!!!
Ungakhonza isosi ngaphezulu kwe-pasta.
Kubuye kufafazwe kahle ngoshizi weParmesan. (reggianito)
Enye indlela ukufaka ipasta esosweni ngakho-ke ifakwa kuyo futhi iyinambitheka kakhulu kepha ayibukeki kangako.

UKUDLA!!!


Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.

Amazwana ayi-3, shiya okwakho

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   UBEATRIZ SOUZA IYAQHUBEKA kusho
    kwenza iminyaka 11

    NGIYABONGA KAKHULU NGESIPHEKE, NGIYAQONDA UKUTHI SIZOBAMNANDI KAKHULU.

    Phendula ku-BEATRIZ SOUZA CONTIN
  2.   Ramon kusho
    kwenza iminyaka 11

    Ngikwenzile impela futhi ngiyithande kakhulu ingxube yama-flavour. Ngiyincoma !!!!!

    Phendula uRamon
  3.   UGaby estrada kusho
    kwenza iminyaka 9

    Sawubona, suku oluhle, isosi yakho ibukeka imnandi kakhulu, bengivele ngifuna leyo eyenziwe ngotamatisi wemvelo =), nginokungabaza okukodwa, utamatisi uluhlaza noma uphekiwe?

    Phendula uGaby Estrada