Umzala Yenziwe ngokwesiko ngomhlabathi kakolweni semolina futhi ijwayele ukusetshenziselwa ukuhambisa izitsha zemvu, zenkukhu noma zemifino. Kuyisithako sendabuko sesiko lamaBerber, manje esiphekwe emhlabeni wonke. Ngayo namuhla silungiselela isaladi elimnandi ngenkukhu kanye namavinyo omisiwe.
Yize indlela evamile yokupheka i-couscous ishubile, namuhla kuvame ukwenziwa ngokuthela amanzi abilayo kuyo ukuze uyifakele amanzi. Ukulungisa isaladi yomzala nenkukhu kanye namagilebhisi omisiwe, senze njalo. Ngemuva kwalokho sikupheke kubanda ngo-anyanisi, imichilo yenkukhu namagilebhisi, kulula kanjalo!
Isaladi lomzala elinenkukhu kanye namagilebhisi omisiwe
I-Chicken Raisin Couscous Salad ingenye indlela yama-saladi wendabuko akhonza efudumele.
Author: Maria
Igumbi lasekhishini: UmAfrika
Uhlobo lweresiphi: Amasaladi
Izinkonzo: 2
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- 1 ingilazi yomzala
- I-1 vaso de agua
- Ilitha elilodwa lekhekhe le-bouillon yenkukhu
- 1 inkinobho yebhotela
- Onion anyanisi omhlophe kujulienne
- 150 g. inkukhu webele imichilo
- 75 amagremu omisiwe
- 2 wezipuni uwoyela we-olive
- Sal
- Pepper
Ukulungiselela
- Sipheka umzala Ukulandela imiyalo yomkhiqizi, engeza emanzini, uwoyela, usawoti kanye ¼ wekhekhe lesitoko senkukhu.
- Ngemuva kwemizuzu enconywe ngumenzi, sifaka ibhotela futhi siyaxuba.
- Isizini amabele futhi gazinga emafutheni. Sabekisa.
- Sihlanganisa isaladi ukuhlanganisa i-couscous njengesisekelo no-anyanisi, inkukhu kanye namagilebhisi omisiwe.
Imininingwane yezempilo ngokusebenza ngakunye
Amakhalori: 305