Ngezithako ezimbalwa futhi ngaphandle kokupheka ungabukisa ngalesi sidlo, okungukuthi:
Izithako
400 amagremu kashizi ezindukwini
400 amagremu ka ham ngezinti
1 endive, julienned
Ama-beet ama-3 anesikhumba kwizinti
Ikani eli-1 le-tuna elicijile
3 anyanisi oluhlaza, lisikiwe
Ama-apula ama-3 aluhlaza ngezinduku ezinesikhumba bese efakwa ujusi kalamula
Iminqumo engama-20 yagoqelwa yasikwa emasondweni
I-6 wezipuni kalamula
8 wezipuni kawoyela
6 wezipuni imayonnaise
Isinaphi sesinaphi sokubhema ukunambitha
UCurrie ukhule ngokukhululeka
Usawoti ukunambitha
Ukulungiselela:
Faka ushizi, i-ham, i-endive, i-beet, i-tuna, u-anyanisi oluhlaza, i-apula neminqumo esitsheni sesaladi, uhlanganise kahle kwesinye isitsha ufake ijusi likalamula, lwesinaphi esibhemayo, imayonnaise, i-currie ngabhema, uwoyela nosawoti ukunambitha. Hlanganisa ufake isaladi. Khonza ngaphandle kokuxuba.
Iresiphi imnandi, ngineminyaka engu-12 ubudala futhi bangicele umsebenzi esikoleni
lapho kufanele ngibeke izindlela zokupheka ezinoshukela ezi-5 nezinhlanu ezinosawoti kepha ngaphandle kokupheka futhi lokhu kungisiza kakhulu ngoba bengingatholi lutho kuze kube manje
kahle ngithi hamba kahle
Ngiyabonga ngakho konke…
Ngiyabonga, bengidinga u-1 usawoti kanye no-1 omnandi wesikole sokuphuma kwelanga eTalcauano.
Thanksssss futhi angitholanga lutho ngisho nasezincwadini zikamama
Ngiyabingelela kulabo abangenele le recipe.-
UGiannina CF