Ilayisi ne-squid nekholifulawa

Ilayisi ne-squid nekholifulawa

Ekhaya sivame ukupheka ilayisi ngempelasonto bese sigcina ezinye izingxenye ngakho akudingeki ukuthi sipheke ngoMsombuluko. Ngempelasonto edlule sikulungiselele lokhu irayisi ne-squid nekholifulawa ukuthi, ngaphandle kokungabaza, sizokuphinda. Ngoba ukuthinta okuthuthukisiwe kokholifulawa, besingeke sikuthande kakhulu.

Ukuthi irayisi line- isisekelo esihle semifino Kubalulekile kimi. Ukulungisa usoso ka-anyanisi, upelepele kanye / noma amalikhi, le yindlela engivame ukuqala ngayo ukulungiselela izitsha zerayisi. Okwamanje, ngaphezu kwalokho, ifaka ukholifulawa futhi kubonakala kimi kuwumqondo omnandi uma senginambithe irayisi kubo bonke labo abenqena ukudla le mifino.

Ukunambitheka kokholifulawa kuyabonakala kodwa ngendlela emnene kakhulu, ngoba i-squid nomhluzi wezinhlanzi bengeza ukunambitheka okuningi kukho konke. Bayisisindo salokhu irayisi elinomhluzi omncane futhi iphelele, ngokubona kwami, nganoma yiliphi iSonto. Ngabe unesibindi sokukulungiselela?

Iresiphi ye-4

Ilayisi ne-squid nekholifulawa
Irayisi ene-squid ne-cauliflower engiyiphakamisayo namhlanje inokunambitheka okukhulu futhi inomhluzi omncane. Ilungele isidlo sangempelasonto.

Author:
Uhlobo lweresiphi: Ilayisi
Izinkonzo: 4

Isikhathi Sokulungiselela: 
Isikhathi Ukupheka: 
Isikhathi esiphelele: 

Izithako
  • 3 wezipuni uwoyela we-olive
  • ½ anyanisi omhlophe anyanisi, oqoshiwe
  • Onion anyanisi obomvu, ugayiwe
  • 1 oluhlaza okotshani wase-Italy insimbi, oqoshiwe
  • Pepper upelepele obomvu (othosiwe), oqoshiwe
  • ⅓ ukholifulawa, kuma-florets amancane
  • Sal
  • Pepper
  • 350 g. squid, oqoshiwe
  • 1 inkomishi yelayisi
  • 2 amathisipuni utamatisi isosi
  • ½ ithisipuni i-paprika emnandi
  • Ingcosana yokudla kokudla kwama-paellas
  • 3 izinkomishi hot fish umhluzi

Ukulungiselela
  1. Sishisa uwoyela epanini futhi susa u-anyanisi nopelepele imizuzu eyi-10.
  2. Ngemuva engeza ukholifulawa, isizini kanye gazinga okwemizuzu embalwa.
  3. Ngemuva kwalokho engeza i-squid bese usonga kuze kushintshe umbala, cishe imizuzu emi-3 noma emi-4.
  4. Ngakho, sifaka irayisi notamatisi othosiwe bese upheka umzuzu ngaphandle kokuyeka ukunyakaza.
  5. Faka i-paprika emnandi, umbala wokudla kanye ne- umhluzi wezinhlanzi obilayo.
  6. Sipheka irayisi phezu kokushisa okuphakathi naphakathi nesembozo semizuzu engu-6. Kamuva, sehlisa ukushisa bese sipheka eminye imizuzu eyi-10, sigcina amathumba ngaphandle kwesembozo.
  7. Emva kwesikhathi sicishe umlilo futhi siyeke ilayisi liphumule Imizuzu engu-5 ubeka indwangu ehlanzekile kuyo.
  8. Siphaka ilayisi nge-squid nokholifulawa omusha.

 


Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.