Njengezinye izikhathi eziningi, sizokukhombisa ukuthi ngezithako ezinempilo nezinambithekayo ungenza kanjani izindlela zokupheka ezinhle kakhulu ezigcwele izakhi zomzimba nokuthi yize kufanele zilungiselelwe ngokucophelela nesikhathi esithe xaxa, khona-ke umvuzo ubonga kakhulu ukunambitheka okutholakele .
Okwanamuhla sizokwenza iresiphi ye- cuttlefish namazambane amadombolo, ngakho-ke sizohamba siyothenga konke okudingekayo futhi sizihlelela ngesikhathi.
Izinga lobunzima: izindlela
Isikhathi sokulungiselela: I-35-45 minutos
Izithako:
- sepia
- i-patata
- iwayini White
- iqanda
- sal
- iparsley
- amafutha
- imvuthu yesinkwa
- ufulawa
- utamatisi
Lapho sesinayo i- izithako zilungile ekhishini, sifika ekwenziweni kwale recipe emnandi.
Okokuqala sifaka imbiza enamanzi amazambane amabili aphakathi nendawo ukuze ubilise ngesikhumba, kanti ngakolunye uhlangothi sisika i-cuttlefish bese siyidlulisa nge-shredder ukuze yonke into isikwe kahle.
Lapho amazambane sezivele zithambile, sizozixebula sizixube ngosizo lwemfoloko ne-cuttlefish eqoshiwe.
Manje kuzoba njalo ukufaka nini iqanda nezinkwa, futhi siqhubeka nokuxuba yonke into, size sithole ukuvumelana okuhle esingasebenza kahle ngakho ngezandla zethu ukudala ama-meatballs, sifaka usawoti omncane, i-clove egayiwe egayiwe neparsley encane.
Epanini lokuthosa kufanele futhi ubeke uwoyela ukushisaNgenkathi wenza amabhola enhlanganisela ye-cuttlefish namazambane futhi uwadlulisa ngofulawa, ukuze kuthi lapho uwoyela ushisa, uwafake.
Ngakolunye uhlangothi, uzosika utamatisi bese uwagxoba ngamafutha nosawoti omncane, futhi lapho ama-meatballs eseqedile, uwaxuba notamatisi kanye ne-splash yewayini elimhlophe, kuze kube yilapho konke kuncipha, kushiye usoso omnandi.
Hlala kuphela ipuleti futhi ilungele ukunambitha, Ngakho-ke ngikufisela inhlanhla nokuthi uthokozele iresiphi.