Namuhla ngikulethela inkanyezi ye-puff khekhe eneNutella. Isivele yaziwa njengoba ikhangiswa kuthelevishini, ngiyakuqinisekisa ukuthi ilula kakhulu futhi yinhle kakhulu.
Ngizoyilungiselela uReyes, ngoba ekhaya abancane abathandi ama-roscone futhi bayalithanda leli khekhe. Kukhona ikhekhe elihle kakhulu futhi idonsela ukunakwa okuningi, ngakho-ke impumelelo iyaqinisekiswa, ikukhuthaze ukuyilungiselela.
Inkanyezi ye-Puff pastry eneNutella
Author: UMontse Morote
Uhlobo lweresiphi: Ama-Postres
Izinkonzo: 6-8
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- Amashidi ama-2 we-puff pastry
- Imbiza yeNutella 250gr. noma ushokoledi
- Iqanda eli-1 lokupenda ikhekhe le-puff
Ukulungiselela
- Sibeka isisekelo se-puff pastry ephepheni lokubhaka bese silibeka kupuleti le-ovini.
- Sithatha ibhodlela leNutella bese sishisa ukhilimu wecocoa imizuzwana embalwa ukuze sikwazi ukusiphatha kangcono.
- Spread ungqimba lweNutella kumakhekhe e-puff, ushiye u-1 cm. nxazonke.
- Sibeka olunye ungqimba lwe-puff pastry ngaphezulu kwenhlama ngeNutella.
- Ngosizo lwengilazi simaka isikhungo, bese sihlukanisa umqhele ube izingxenye ezine, bese lezi zibe izingxenye ezine njalonjalo kuze kube yizingxenye eziyi-16 ezilinganayo.
- Sizogingqa imichilo ngokucophelela okukhulu, sithathe isiqeshana ngesandla ngasinye bese siyisonta, esisodwa kwesokudla nesinye sohlangothi lwesobunxele njalonjalo kuze kuphele inkanyezi yonke.
- Sishaya iqanda futhi ngebhulashi lasekhishini sipenda lonke isisekelo senkanyezi, sisakaze imiphetho kahle ukuze ivalwe kahle bese ifakwa kuhhavini.
- Bhaka ku-200ºC imizuzu engaba ngu-20 noma kuze kube yilapho ikhekhe le-puff linsundu ngokusagolide.
- Singayihlobisa ngoshukela oqandayo.
- Futhi kusele ukuyidla kuphela !!! Siyivumela ifudumale futhi siyakwazi ukuyidla, okusanda kwenziwa ikhekhe le-puff liyisinongolo futhi lingcono kakhulu.
- I-dessert emnandi ongayijabulela!
Uma ufuna, ungenza futhi enye i-puff pastry dessert ngoshokoledi, ngikushiyela ividiyo yokuthi yenziwa kanjani: