Namuhla silungiselela okudala ematafuleni kaKhisimusi: Isobho lezinhlanzi nokudla kwasolwandle. Isobho lokuthi nathi singalithokozela unyaka wonke; vele ulungise inombolo nohlobo lwezinhlanzi nezimbaza ukufeza iresiphi elingana nesabelomali sethu.
Njengoba kuyisobho lomkhosi, sifake i-hake, i-monkfish, izimbaza, izimbaza kanye nama-prawn. Amathambo namakhanda ezinhlanzi ezikhethiwe kanye ne-shellfish kusetshenzisiwe yenza isitoko, esinye sezihluthulelo zesobho elihle lenhlanzi. Ngakho-ke, akukho okuchithwa futhi ukunambitheka kuthuthuka kakhulu.
Isobho lezinhlanzi nokudla kwasolwandle
Isobho lokudla kwasolwandle esikwenzayo namuhla yisobho lomkhosi. Isiqalo esihle ngo-Eva Wonyaka Omusha esizokugubha kusasa.
Author: Maria
Uhlobo lweresiphi: Faka
Izinkonzo: 6
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
Okomhluzi
- 1 ikhanda le-monkfish
- Amakhanda ama-hake nezinsipho.
- Amakhanda namagobolondo ama-prawn ayishumi nambili.
Okwesobho
- 1 anyanisi omuhle
- 2 toolshorias
- I-1 leek (ingxenye emhlophe)
- Ama-clove amabili kagalikhi + (ama-clove amathathu ngaphezulu wesosi)
- 1 upelepele we-chorizo
- Isikwele esingu-1 sikabranti
- 200 ml. iwayini elimhlophe
- 100 gr. isinkwa esidala
- 2 utamatisi ovuthiwe
- 100 gr. utamatisi usoso
- Amafutha omnqumo e-virgin angeziwe
- Izindondo ezi-2 ze-monkfish
- 3 fillets
- Izimbaza eziyi-12
- 12 izimbaza
- Ama-prawn ayishumi nambili
Ukulungiselela
- Siqala ngokulungisa umhluzi wezinhlanzi noma wesitoko onawo wonke amakhanda namathambo ezinhlanzi esinazo. Siwafaka epanini elinamalitha angaba ngu-2 wamanzi bese siwapheka cishe imizuzu engama-35, sibhukuda ngezikhathi ezithile. Ngemuva kwalokho siyahlunga bese siyabeka.
- Kwenye i-casserole, sifaka uwoyela onamanzi futhi susa imifino okugayiwe: u-anyanisi, u-garlic, i-leek, isanqante nopelepele we-chorizo.
- Lapho imifino ibhajwe kahle, sifaka utamatisi usike ube yizicucu bese upheka emlilweni ophakathi uze uthambe kakhulu, cishe imizuzu eyi-10-15.
- Okulandelayo, sengeza isinkwa esidosiwe esidosiwe kanye nososo katamatisi. Pheka eminye imizuzu eyi-10 ngaphambi engeza ugologo kanye ne-flambé.
- Bese sithela sithela iwayini bese silinda ukuthi utshwala buhwamuke ukuze bengeze usoso kagalikhi owenziwe ngama-clove kagalikhi ayi-2 asikiwe. Pheka yonke eminye imizuzu engu-5 bese siyagaya.
- Sithela umhluzi yezinhlanzi ebesizigcinile futhi saziletha emathunjini. Pheka imizuzu engama-20-30 bese ulungisa iphuzu likasawoti.
- Lapho sekusele imizuzu eyi-10, epanini lokuthosa elinamafutha amancane sisusa izinhlanzi Ngezicucu ezincane, ama-prawn aqoshiwe kanye nama-clams, aze avulwe. Siyifaka ku-casserole kanye nezimbaza bese silinda zize zivule.