I-veal ingenziwa ngezindlela eziningi, okugazingiwe, okuyisitshulu, okugosiwe, njll. Futhi ngaphezu kwakho konke, lapho sisebenzisa umcabango omncane kuso, kuba isithako esilula ukulungiselela nokuguquguquka.
Namuhla sizokwenza eminye imiqulu ye inyama yenkonyana efakwe amakhowe. Kulula ukulungiselela nendlela ehlukile yokwethula le nyama ephelele.
Siqala ngokuthenga nokuhlela isikhathi.
Izinga lobunzima: Kulula
Isikhathi sokulungiselela: 40 noma imizuzu ye-50
Izithako zabantu abangu-4:
- Izinkomo eziyi-8 zenyama yenkomo
- amakhowe ahlanganisiwe ukunambitha
- Utamatisi ochotshoziwe
- anyanisi nogalikhi
- sal
- iwayini White
- izinti
Sine izithako ezithengiwe futhi sinesikhathi kuyadingeka ukulungisa iresiphi.
Sifaka imicu yenkomo ku-grill, ukubonwa nokungabonwa, ukugwema ukuba lukhuni ngokweqile.
Manje silungisa amakhowe, esimweni sami amakhowe asemathinini nama-chanterelles. Angitholanga noma yini engokwemvelo. Sizinquma zize zibe ziningi futhi sikulungele ukudlula epanini, siyazisusa.
Ngakolunye uhlangothi silungisa isoso, nezithako esivame ukuzisebenzisa, Ngisebenzisa utamatisi ochotshoziwe, u-garlic, u-anyanisi nosawoti, iwayini elincane elimhlophe futhi ngilungele ukwengeza epanini.
Siyakuvumela i-sofrito yenziwe kancane futhi sizinikezela ekwenziweni kwama-veal rolls, sibeka ingxube encane yamakhowe bese siyagingqika, ukubhoboza nokuvala nge-toothpick. Ngakho-ke kuze kube sinabo bonke.
Sengeza imiqulu enososo namakhowe asele. Sibayeke bapheke nososo futhi bazobe sebekulungele ukuphaka.
Ngingakufisela inhlanhla kuphela nokuthi uyakukhumbula lokho umcabango kubaluleke kakhulu ekhishini.
Ngangikuthanda konke kodwa kwenzeka, kungani ungafakwanga ukhilimu we-poblano? esikhundleni sotamatisi nalokho, ucabanga ukuthi kulungile? Ngizokwenza kanjalo futhi ngizokutshela ukuthi kuhambe kanjani ukwanga okuhle