Imiqulu egcwele ushokoledi. Amanye amaswidi azenzele futhi acebile agcwele ushokoledi, nale dessert sizomangaza umndeni. Ziyi- amnandi kakhulu, asanda kwenziwa amnandi. Zingadliwa zishisa noma zibanda, kepha zishisa ngoshokoledi ziyintokozo..
Isikhathi sokuqala engabenza ngaso ekhaya babebathanda kakhulu. Bephumelele kakhulu, balunge kakhulu, babukeka njengama-churros agcwaliswe nge-chocolatemmmm.
Uma unayo Isinkwa esisikiwe kanye noshokoledi, awudingi enye into ukulungisa lo swidi
Imiqulu egcwele ushokoledi
Author: UMontse
Uhlobo lweresiphi: isiphuzo
Izinkonzo: 4
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- Isinkwa
- Ushokoledi, ukhilimu kakhokho (Nutella, ...
- Ibhotela
- 1 Iqanda
- 4 wezipuni zobisi
- Ushukela
Ukulungiselela
- Ukwenza le miqulu egcwele ushokoledi, siqala silungiselele zonke izithako.
- Sithatha izingcezu zesinkwa esisikiwe, sizichoboze kancane ngepini eligoqekayo, ukuze zilunge ngokwengeziwe.
- Sizisakaza ngokhilimu wecocoa, ushokoledi ...
- Sizigoqa ngokuqinile ukuze zivalwe kahle.
- Sizobalungiselela bonke, bangashiywa bemi ngomumo efrijini kuze kufike isikhathi sokuzenza. Sishaya iqanda silixube nobisi.
- Silungisa ipuleti ngephepha lasekhishini, kwesinye isitsha sizofaka ushukela. Sifaka ipani lokuthosa emlilweni ngocezu oluhle lwebhotela, umlilo akufanele ube namandla kakhulu, ibhotela akufanele lishe.
- Sidlulisa imiqulu ngenhlanganisela yeqanda nobisi.
- Lapho ibhotela lishisa sizobeka imiqulu ngababili bese siyi-brown.
- Uma zisagolide, sizowakhiphela kupuleti esinalo ngephepha lasekhishini bese simunca ibhotela eleqile.
- Sisashisa sizodlula kushukela.
- Sizobabeka emthonjeni baze balungele bonke.Soyosa ushukela.