I-puff pastry ikukhiphe kangaki enkingeni yokuqina komphakathi? Uma uqaphela, ekudleni okuningi, emicimbini yokuzalwa noma emibuthanweni yabangane, i-empanada ejwayelekile, i-palmeritas, i-quiche noma ikhekhe elinosawoti elenziwe nge-puff pastry ngokuvamile alikho. Kulesi senzakalo, kuzoba umlingani wakho omuhle kakhulu ukumangaza abantu obathandayo noma ukukunaka ngalokhu i-rustic zucchini ricotta tart, konke ukuluma okuthambile okugcwele ama-nuances afana nalawa basil, nutmeg, ubuntu boshizi weParmesan noma ubukhazikhazi be-ricotta.
Le iresiphi efanelekile yabancane endlini ukujabulela ukudla imifino uma sisebenzisa "izikhali" zethu futhi sibenze badlulise ikhekhe lethu le-pizza elimnandi. Icebo libuye lisebenzele 'izitha zohlaza'. Uma ufuna ukuthola amaqhinga amaningi abantu abadala nezingane ukuba badle imifino ngokumomotheka ebusweni babo nasesiswini, ngibhalela le bhulogi njalo ngosuku lwenyanga.
- Ipuleti le-puff 1
- 200 g we-zucchini
- 200 g woshizi we-ricotta
- Amaqanda e-2
- I-parmesan egayiwe
- 1 isigaxa sikagalikhi
- Idlanzana lamantongomane ephayini athosiwe
- Utamatisi we-10 we-cherry
- amaqabunga ama-basil amasha
- Amafutha omnqumo
- I-Nutmeg
- Sal
- Pepper
- Sishisa ihhavini iye kuma-degree ayi-180.
- Okwamanje, siquma i-clove kagalikhi kanye namaqabunga e-basil bese sigeza futhi siqunule i-zucchini.
- Epanini lokuthosa nge-splash yamafutha omnqumo ,, susa i-zucchini imizuzu emihlanu. Faka usawoti, ususe ekushiseni bese ubekisa.
- Ephepheni lokubhaka, welula i-puff pastry.
- Endishini sihlanganisa amaqanda, ushizi we-ricotta, izipuni ezimbili ze-Parmesan egayiwe, igalikhi egayiwe kanye ne-basil ne-nutmeg.
- Sishaya ngosizo lwesipuni kuze kuhlanganiswe zonke izithako.
- Sasakaza ingxube phezu kwephekhe le-puff, sishiya umngcele ozungeze i-puff pastry engaba amasentimitha amathathu.
- Ngaphezulu kwenhlanganisela ye-ricotta, sibeka i-zucchini esike sayisonga phambilini kanye notamatisi we-cherry, amantongomane ephayini athosiwe kanye nezipuni ezimbili zikashizi ogayiwe weParmesan. Songa imiphetho bese ubhake imizuzu engama-25 kuya kwengama-30 noma kuze kube yilapho uqaphela ukuthi i-puff pastry ikhukhumele futhi yagqunqa.
Iresiphi enhle kakhulu. Enziwa kanjani amantongomane ephayini Kufanele ubashiye nini kuhhavini? Wazi kanjani ukuthi sezikulungele yini?
Ngiyabonga