Namuhla usuku ukuthi amadoda ahlakaniphile Basabalalisa amaswidi emadolobheni amakhulu nakomasipala kulo lonke elaseSpain. Into yesiko ukwenza ekhaya nokudla i-roscones de Reyes Kepha namuhla sithathe isinqumo sokwenza isihlahla sikakhokholethi kaKhisimusi ukusikhokhela.
Isihlahla sikaKhisimusi naso siyingxenye kaKhisimusi waseSpain kwazise kulapho Amakhosi ashiya khona konke izipho zezingane nabantu abadala. Ngakho-ke, namhlanje sivuza amakhosi ngalolu shukela omnandi kaKhisimusi owenziwe ngoshokoledi namakhekhe.
I-Puff khekhe nesihlahla sikakhokholethi sikaKhisimusi
Ngosuku lwamaKhosi Amathathu, i-roscosnes de Reyes ingeyesiko, kepha futhi nalezi zihlahla zikakhisimusi kanye noshokoledi ukwenza iresiphi elula nelula yabafundi abasekhishini.
Author: U-Ale Jimenez
Igumbi lasekhishini: ISpanishi
Uhlobo lweresiphi: Ugwadule
Izinkonzo: 4
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- Amashidi ama-puff ama-2.
- Ibhodwe elincane le-nocilla noma i-nutella.
- 1 iqanda.
Ukulungiselela
- Khipha womabili amashidi e-puff pastry ngokwahlukana.
- Kwesinye sazo sebenzisa ungqimba oluhle lwe-nutella noma i-nocilla.
- Beka i- elinye ishidi le-puff pastry ngaphezulu.
- Sika amashidi amabili e-puff pastry ngendlela ye Isihlahla sikaKhisimusi, okungukuthi, usike uqhwaku phezulu bese ugoqa phansi. Ama-trimmings nawo azophekwa.
- Engxenyeni emaphakathi yesihlahla, sizokwenza izingxenye eziwela kwakha amagatsha esihlahla.
- Ekugcineni, sizosonga igatsha ngalinye ngokwalo bese sipenda yonke indawo yesihlahla ngeqanda elishayiwe.
- Sizokwethula ezinye Imizuzu engu-15 ngo-180 ºC noma kuze kube yilapho ikhekhe le-puff liyigolide.
Amanothi
Isihlahla sikaKhisimusi sibuye sibe ngokwesiko kakhulu ngalesi sikhathi sikaKhisimusi esisishiyile.
Imininingwane yezempilo ngokusebenza ngakunye
Amakhalori: 547