I-pizza eyenziwe nge-carbonara eyenziwe ekhaya, Kuyi-pizza e-creamy kakhulu evela kukhilimu, egcwele ukunambitheka okuvela kushizi nebhekeni. Iresiphi wonke umuntu azoyithanda nakanjani, ngoba ama-pizza ayindlela enhle yokudla kwakusihlwa noma ukuwajabulela ngezimpelasonto nomndeni.
Ngalesi sikhathi i- I-pizza eyenziwe nge-carbonara eyenziwe ekhaya inesisekelo esincane soqweqweLe ngiyithengile ebhikawozi, mncane futhi iyashwabana, kodwa leyo oyithanda kakhulu ikufanela kahle, inhlama eshisiwe nayo yinhle kakhulu.
I-pizza eyenziwe nge-carbonara eyenziwe ekhaya
Author: UMontse
Uhlobo lweresiphi: iziqalo
Izinkonzo: 2
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- 1 isisekelo se-pizza
- Amakhowe asongwe
- ubhekeni tacos
- ½ anyanisi
- 200 ml. ukhilimu wokupheka noma ukhilimu osindayo
- Ushizi osikiwe
- Usawoti kanye nopelepele
- Amafutha
Ukulungiselela
- Silungiselela ukugcwaliswa kwe-pizza, sibeka ipani nge-splash kawoyela, sizoyibeka emlilweni ophakathi.
- Faka ubhekeni uthathe ama-cubes, uwususe kahle, ususe bese ubeka.
- Sika u-anyanisi omncane kakhulu bese uwufaka epanini, uvumele ubambe kancane bese ufaka amakhowe asikiwe, ufake usawoti omncane nopelepele, uyeke upheke kuze kuphekwe amakhowe cishe imizuzu emihlanu.
- Ngalesi sikhathi sifaka ukhilimu owuketshezi ukupheka, ukugovuza, ukunambitha usawoti kanye nopelepele bese ukuvumela kupheke imizuzu embalwa, kufanele wehlise ukhilimu kancane.
- Lapho sibona ukuthi ukhilimu ukhilimu kanye no-anyanisi namakhowe, sifaka ubhekeni, sigovuze bese sengeza ushizi omncane ogayiwe engxenyeni, sihlanganise futhi bese ucisha.
- Sibeka inhlama endaweni yehhavini, sifaka yonke ingxube yenhlama.
- Sifaka i-pizza kuhhavini ebifudunyezwa phambilini ifika ku-200 ºC, mayiyipheke cishe imizuzu eyi-15-20 noma kuze kube yilapho inhlama iyigolide ne-crisp.
- Sisusa i-pizza eyenziwe ekhaya kuhhavini bese siyaphaka.
- Futhi ukulungele ukudla !!!