I-pasta enenyama noshizi kuhhavini, Kumnandi futhi kulula ukwenza. Isitsha esifanele wonke umndeni.
Ngithanda zonke izinhlobo ze-pasta, yize kuya ngokuthi yimaphi amasoso eyodwa noma enye engcono. Kepha njengoba kufanele uzame yonke into, ngazithola ngingenayo i-macaroni futhi ngangifuna ukuzama le minenke, kwakuyisidlo esihle kakhulu. Ukulungiswa kwe-sauce kufana neBolognese kodwa kulula, ngilungisa inyama nge-tomato sauce enongwe ngopelepele ne-oregano eyinikeza ukunambitheka okuningi.
Inyama ebilisiwe noshizi pasta
Author: UMontse
Uhlobo lweresiphi: Pasta
Izinkonzo: 4
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- Iphakethe elilodwa le-pasta
- 400 gr. inyama exubile
- 1 cebolla
- 1 ikani likatamatisi ochotshoziwe, osikiwe noma othosiwe
- Iphakheji eli-1 loshizi ogayiwe
- Pepper
- Oregano
- Sal
- Amafutha
Ukulungiselela
- Ukwenza i-pasta nenyama noshizi kuhhavini sizobeka i-casserole enamanzi amaningi nosawoti, lapho iqala ukubilisa sizofaka i-pasta, sizoyivumela ipheke ize ilunge noma njengoba kukhonjisiwe ngumenzi.
- Ngakolunye uhlangothi, epanini lokuthosa elibanzi sibeka uwoyela omncane, engeza u-anyanisi oqoshiwe, awuyeke uthosiwe imizuzu embalwa, engeza inyama egayiwe, ayishaye ayivumele ipheke imizuzu embalwa.
- Lapho inyama inombala, engeza utamatisi ochotshoziwe. Sinyakazisa yonke into futhi siyivumele ipheke imizuzu embalwa.
- Kulesi sauce sifaka pepper, usawoti kanye ne-oregano ngokuthanda kwethu. Uma i-sauce iminyene kakhulu, engeza izipuni ezimbalwa zamanzi ukupheka i-pasta. Sivumela konke kupheke imizuzu embalwa bese sicisha.
- Sikhama kahle ipasta ephekiwe, siyibeke esitsheni sokubhaka, engeza inyama.
- Sinyakazisa inyama kahle futhi siyixube ne-pasta.
- Simboza i-pasta ngoshizi ogayiwe.
- Sifaka kuhhavini ne-gratin. Sizoyithola ize ibe yigolide futhi icrisper.