I-microwave ithanga flan, i-dessert esingayilungisa ngesikhathi esifushane kakhulu, inhle kakhulu futhi kulula ukuyilungisa.
Ithanga liguquguquka kakhulu, ngoba singalungisa izitsha ezinosawoti njengamaswidi. Inikeza ukunambitheka okubushelelezi nokumnandi, yingakho kukuhle kakhulu ukulungiselela amaswidi.
I-microwave ithanga flan
Author: UMontse Morote
Uhlobo lweresiphi: Ama-Postres
Izinkonzo: 6
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- 400 gr. ithanga eliphekiwe
- Amaqanda e-3
- 300 ml. ubisi oluhwamukile (lungafakwa ubisi olujwayelekile)
- 3 wezipuni ushukela
- 2 wezipuni kafulawa wommbila (Maizena)
- Isipuni esingu-1 se-vanilla engamanzi
- Uswidi oketshezi
Ukulungiselela
- Ukulungisa ithanga, ungalipheka ngemicrowave, ulibeke esitsheni esisikiwe sibe yizicucu ngaphandle koqweqwe olufanele i-microwave bese ulimboza ngefilimu esobala, lifake kwimicrowave imizuzu eyi-10-12 ku-800 gr. Sivumela intukuthelo
- Esitsheni sifaka amaqanda ngezipuni ezintathu zikashukela, ubisi, ufulawa wamabele kanye ne-vanilla, sishaya konke ngomxube.
- Faka ithanga ulishaye uze uthole ukhilimu oketshezi futhi oxutshwe kahle.
- Kusikhunta esifanele i-microwave sibeka i-caramel ewuketshezi, sifaka ukhilimu olungiselelwe kuyo futhi siyethula ku-microwave, siyibeka ku-600W cishe imizuzu eyi-10, siyivumela ukuthi iphumule imizuzu emithathu ngaphandle kokuvula i-microwave futhi siyifaka eminye imizuzu eyi-3, siyivumela ukuthi iphumule eminye imizuzu engu-10 ngaphandle kokuvula umnyango we-microwave.
- Sihlola nge-toothpick ngokuchofoza enkabeni ye-flan, uma iphuma yomile izobe isilungile uma ubona ukuthi ishoda kancane, uyibeke eminye imizuzu embalwa.
- Siyayikhipha siyishiye efrijini kuze kufike isikhathi sokuyidla, siyiphake epuletini simboze nge-caramel ethe xaxa bese kuba yiso leso.
- Kusala kuphela ukuhambisana nakho okuthanda kakhulu, njengokhilimu omncane ohamba kahle kakhulu.
I-flan yamathanga iyimpumelelo enkulu, iphuma iphelele futhi imnandi
Ngiyabonga