Namuhla ngikuphathele ipuleti le-pasta, okunye i-macaroni ne-tomato kanye ne-tuna, isidlo esilula futhi esihle kakhulu. Ipuleti le-pasta alilahleki okungenani usuku olulodwa ngesonto, ikakhulukazi uma kukhona izingane, yisidlo abasithanda kakhulu.
Lesi sidlo se-macaroni nge-tomato kanye ne-tuna singalungiswa ngesikhathi esifushane kakhulu, ngalezo zinsuku lapho sinesifiso esincane sokupheka noma isikhathi esincane, lesi sidlo sifanelekile futhi ngaphezu kwalokho sinesidlo esikhulu sokuzenzela.
Uma unesikhathi esincane esengeziwe, ungakwazi ukwengeza imifino eyengeziwe ku-sauce, okuzonikeza ukunambitheka okuningi futhi kuyindlela yokudla imifino.
- 400 gr. macaroni
- 1 cebolla
- 500 gr. utamatisi ochotshoziwe
- Amathini amabili we-tuna
- 1 indiza yamafutha
- I-1 ingcosana kasawoti
- Ukuze silungise i-macaroni nge-tomato kanye ne-tuna sizoqala ngokubeka ipani yamanzi amaningi kanye nosawoti omncane, lapho iqala ukubilisa engeza i-macaroni, ipheke cishe imizuzu engu-8-10 noma ize iphekwe. Siyawachitha bese sibeka.
- Epanini, lungisa isoso. U-anyanisi ucwebe futhi uqobe, faka amafutha amancane epanini, ufake u-anyanisi oqoshiwe futhi uma usuqala ukuba nsundu wengeze utamatisi ochotshoziwe noma utamatisi othosiwe. Uma lichotshozwa sizoba nesikhathi esengeziwe. Faka usawoti omncane. Uma isoso senziwe, uma ungathandi izingcezu zika-anyanisi, siyawugaya.
- Buyisela isoso epanini. Sivula amathini e-tuna, sikhiphe amafutha, siwunqume kancane bese siwufaka ku-sauce. Susa konke bese ushiya konke ndawonye imizuzu embalwa.
- Faka i-macaroni endishini bese ufaka isoso, uhlanganise. Uma i-macaroni ibanda, engeza i-macaroni epanini bese uyipheka nge-sauce imizuzu embalwa.
- Siyakhonza.