Ama-Carnival fritters

Namuhla sizolungisa iresiphi yama-fritters aphefumulelwe ama-guenilles noma ama-bugnes alungiselelwe ugogo wami nge-Shrove ngoLwesibili noma nge-mardi gras. Isiko elimnandi kakhulu laseFrance, inhlanganisela yamasiko obuqaba namasiko obuKristu. IShrove ngoLwesibili yake yaba usuku lomgubho nobumnandi njengomphumela wezinsuku eziyisikhombisa "ama-gras", lapho kudliwe ukudla okunothe kakhulu, kusukela ngoLwesithathu Lomlotha kwaqala ukuzila kweLent. Kuqondane futhi nokugujwa kokuphela kwezinsuku ezibandayo. Ukuhlukaniswa kwamasiko kuyindlela enhle yokudla okulula kwezingane noma ukuhamba nekhofi noma kungani kungenjalo, ushokoledi wokugcina oshisayo ebusika.

Isikhathi sokulungiselela: amahora amane

OKUFUNDIWE

• 500 gr kafulawa
• Amaqanda e-4
• 150 gr kashukela
• 100 g webhotela
• 100 gr kakhilimu osindayo
• 1 no-1/2 sachets we-baking powder
• ingcosana kasawoti
• i-zest egayiwe kalamula
• 1/2 ingilazi yeramu
• ushukela oluyimpuphu
• 1 litre kawoyela wokuthosa

Ukulungiselela

Endishini, shaya amaqanda, i-zest kalamula nokhilimu. Ncibilikisa ibhotela bese ulifaka lifudumele kumaqanda ashayiwe, ekugcineni engeza i-rum.

Kwesinye isitsha esikhulu sibeka ufulawa, ushukela, usawoti kanye nemvubelo, senza umgodi maphakathi bese sifaka ukulungiswa ketshezi.

Hlanganisa ne-spatula, kancane kancane, uze uthole inhlama enwebeka ephuma emaphethelweni endishi. Uma ithambe kakhulu sifaka ufulawa futhi ngokuphambene uma kunzima sifaka ubisi oluncane.

Sakha ibhan, siyimboza ngethawula lasekhishini bese siyishiya cishe amahora ama-3 endaweni efudumele ukuze ikhuphuke.

Nge roll selula inhlama eyi-3 mm obukhulu. Sisika nabasiki be-pasta bobunjwa noma babe yizikwele, onxande, amabhola njll.

Sishisa uwoyela bese sosa ama-fritters, siqaphele ngoba masundu masinyane. Maphakathi nokupheka, siyawajika.

Lapho sezikhona siyazikhipha sizibeke ephepheni lokumunca bese sifafaza ushukela wokhilimu

Zizinhle kakhulu uma sizidla zifudumele, esinye isiphakamiso, njengoba kungenzelwa ukudla ngendlela efanele, akukho okungenzeka uma sizigcwalisa nge-dulce de leche ngomkhono! nangoLwesithathu sizila ukudla….