Namuhla ngizo "phula iqanda" ngivumele zokupheka nge-apula (unesithukuthezi nabampofu obasebenzisela ukubhaka kuphela). Ongazibeki engcupheni akaphumeleli (basho) futhi engikuletha kuwe namuhla kungubufakazi 'okuphezulu' of a ukubheja okupheka onqobayo. Faka isasasa kufayela lakho le- ibhuku lokupheka futhi unikeze ulwanga lwakho ukuzamazama okuhle futhi okunothando ngalokhu i-apula nebhekoni omelette. Yebo, ukuthi omelette kuhle kakhulu ... kepha kuthiwani uma ngikutshela ukuthi le recipe inamanzi amaningi, iyashesha futhi iyashesha? Futhi, njengoba umngane wami omkhulu engathi "uma une-bacon, ingxoxo isiphelile."
Uma ngabe uhlela ukwenza i- ukudla ekhaya noma umeme abanye abangane esidlweni sakusihlwa, uvele wakhubeka iresiphi ephelele. Uma ungumama / ubaba / umalume / umalumekazi / umzala-upholile, unganqikazi, yenza le recipe kumncane ngoba iyanqoba phakathi kwabancane endlini. Manje yebo. Gqoka iphinifa lakho ... bese uhlela uhlu lwadlalwayo lwe-spotify cishe imizuzu engama-20 (kufaka phakathi yini i-Love-Kiesza).
- Amaqanda e-4
- Ama-apula ama-2 egolide
- ½ anyanisi
- 60gr ubhekeni (amapheshana noma ama-tacos)
- Sal
- Amafutha
- Cwecwa ama-apula, usike phakathi bese usika njengoba besingawenza amazambane (ngezinyanga eziyisithupha).
- Ikhasi bese usika u-anyanisi kumadayisi aphakathi nendawo.
- Shisisa uwoyela omningi epanini bese ufaka i-apula no-anyanisi. Confit (Fry over low low) kuyo yonke epanini, inkathi njengokuthanda kwakho futhi gazinga ngokushisa okuphansi imizuzu engu-5-8.
- Sisusa ifayela le- gazinga uyikhiphe, uyikhiphe (sisebenzisa isihluzo)
- Amafutha siwathumela esitsheni (ngesipuni ukuze singaqhumi, singathandi ukumangala) bese siyakugcina.
- Musa ukuhlanza ipani okwamanje! Sebenzisa ngokunenzuzo amaconsi kawoyela asele ukuze ususe ubhekeni. Uma usuyigolide, gcina.
- Manje, sihlanza i-pan ngephepha lasekhishini lokumunca.
- Sishaya amaqanda esitsheni esikhulu ngokwanele ukuze singachichimi lapho sifaka gazinga (i-apula, ubhekeni no-anyanisi). Isikhathi sokunambitha.
- Sibeka ipani emlilweni, sifaka umfutho wamafutha odalwa ukuthosa (leyo esiyigodlile) bese sengeza ingxube.
- Sinyakazisa kancane ngesipuni sokhuni bese silinda imizuzwana engu-15-20 ukuthi iqale ukusetha.
- Sihlukanisa imiphetho, simboze ipani ngepuleti elinobubanzi obukhulu kunepani bese siphenduka. Siyifaka futhi ukuze ihlale ngakolunye uhlangothi. FUTHI UKULUNGELE!