Izinhlanzi ze-croquette, i-garlic kanye ne-parsley, Imnandi futhi kulula ukuyenza, ilungele ukwethula izinhlanzi. Singawenza abe wusizo.
Ziyindlela enhle yokudla izinhlanzi, zinokhilimu kakhulu futhi zithambile. Ngisebenzise i-hake, izingcezu zomsila. Kufanele uqaphele kakhulu ukuhlanza izinhlanzi kahle kakhulu ukuze kungangeni thambo.
Izinhlanzi ze-croquettes, i-garlic kanye ne-parsley
Author: UMontse
Uhlobo lweresiphi: Iziqalo
Izinkonzo: 6
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- 250-300 gr. izinhlanzi
- 500 ml. ubisi
- 1 ingilazi encane yezinhlanzi
- 80 gr. ufulawa
- 60 gr. Ibhotela
- 2 wezipuni uwoyela we-olive
- Ama-clove ka-2-3
- Sal
- Idlanzana leparsley eliqoshiwe
- Amaqanda e-2
- Imvuthuluka yesinkwa
- Amafutha okuthosa ama-croquettes
Ukulungiselela
- Ukulungiselela i-garlic kanye ne-parsley fish croquettes, sizoqala ngokubeka izinhlanzi ukupheka emanzini amancane kanye nosawoti omncane. Uma unezinhlanzi ezivela kumhluzi, lesi sinyathelo sizobe sesivele sikhona. Gcina kancane umhluzi wezinhlanzi.
- Sika i-garlic kanye ne-parsley. Faka i-pan yokuthosa nebhotela nezipuni zamafutha, engeza i-garlic, gazinga ngobumnene ukuze bangashi.
- Sinquma izinhlanzi, sisuse amathambo nezikhumba. Ngaphambi kokuba i-garlic ibomvu, engeza izinhlanzi, upheke imizuzu embalwa ukuze inhlanzi ithathe ukunambitheka kwegalikhi, engeza i-parsley. Faka ufulawa bese uvumela ukuthi upheke kancane ukuze ama-croquette anganambitheki njengofulawa.
- Sizoshisa ubisi kuhhavini ye-microwave.
- Faka ingilazi encane yomhluzi, ugovuze futhi uhlanganise, lapho inhlama ishubile engeza ubisi kancane kancane uhlanganise. Faka usawoti omncane bese uzama ukukunikeza iphuzu olithandayo. Kumelwe sibe nenhlama enokhilimu, ephuma epanini.
- Siyidlulisela emthonjeni, masiyifudumeze bese siyifaka efrijini okungenani amahora ayi-4 noma ubusuku bonke.
- Silungiselela ukwenza ama-croquettes. Endishini faka imvuthuluka yesinkwa bese kwesinye ushaye amaqanda. Sithatha isidlo esiqandisini futhi ngosizo lwe-spoon sithatha izingcezu zenhlama, siyilolonge, sidlulise kuqala ngeqanda bese sidlula ngezinkwa. Singazilungisa zonke, sipheke esizozidla bese ezinye sizifake efrijini.
- Sifaka ipani lokuthosa elinamafutha amaningi emlilweni ophakathi nendawo, uma kushisa sizowathosa ama-croquettes ngamaqoqo aze abe segolide, siwasuse bese siwafaka ephepheni lokupheka ukuze bakhiphe uwoyela omningi.
Ku-iresiphi ubeka ingilazi engu-1 encane yezinhlanzi, futhi kufanele ubeke ingilazi engu-1 encane yomhluzi wezinhlanzi. Ngizenzile futhi zimnandi kakhulu. Sanibonani