Njengoba usuvele uyazi, kunenani elikhulu lemikhiqizo emakethe okuthi, yize ilungile, isivele ilungiselelwe futhi iqandisiwe phambilini. Emndenini wami, ikakhulukazi, emndenini womlingani wami bakhuluma kakhulu ngokwenza imikhiqizo yabo ukuze iqhwa, njengoba kunjalo ngalokhu abacebile abazenzela iSan Jacobos (Bazenzela nama-flamenquines abo avela eCórdoba, amnandi futhi). Abahlangene ngalutho nalabo abathengiwe abenziwe bakulungele, ukunambitheka kungcono kakhulu, abahluphi kangako lapho bekudla futhi impela, banempilo kakhulu.
Uma ufuna ukwazi ukuthi zenziwa kanjani, qhubeka ufunde yonke le ndatshana. Kulula ukuzenza kunokuba ucabanga.
- Ama-steaks angu-12 wethenda
- Ushizi osikiwe noma ushizi ukuze uncibilike
- Izingcezu ezi-6 ze-ham
- Amaqanda e-2
- Imvuthuluka yesinkwa
- U-Flour kakulweni
- Amafutha omnqumo
- Ukwenza okwethu I-San Jacobos eyenziwe ekhaya Sizodinga ukufaka ufulawa omncane kakolweni epuletini, kwesinye isigaxa sezinkwa ezihlukile, kupuleti lesithathu, amaqanda amabili ashayiwe.
- Sizothatha i-Saint James ngayinye: 2 ama-sirloin steaks, ushizi osikiwe nocezu olu-1 lwe-ham. Sizokwenza lokhu okulandelayo, sizobeka imichilo yasesinqeni bese phakathi sibeka ucezu lweshizi nolunye lwe-ham. Sizokwenza uhlobo lwesamishi ngalo, esizodlula kulo ngaphambilini ufulawa, lapho-ke eye- ukuhlanganiswa kwamaqanda shake futhi ekugcineni yi imvuthu yesinkwa. Sizokwenza inqubo efanayo nama-san jacobos ayisithupha azophuma.
- Uma lokhu sekwenziwe, singaba yiqhwa ukukwenza lapho sizizwa sikuthanda noma sikwenza okwamanje. Uma sikwenza okwamanje, kuzofanele siwathele emafutheni omnqumo ashisayo kakhulu, ukuze abe manzi ngaphandle futhi anamanzi ngaphakathi.
- Kujabulele!