Ake siqale isonto nge cod ku-sauce eluhlaza namaqanda ezigwaca. Isitsha esilula, nesosi ecebile futhi ephelezelwa yilawo maqanda amancane amahle kangaka. Indishi enesethulo esihle sokulungiselela iholide noma umgubho ozothatha isikhathi esincane.
I-sauce eluhlaza ilula kakhuluYize endlini ngayinye iyithinta yona, kimi ngifaka izipuni ezimbalwa zikaviniga kuso, isosi yinhle kakhulu futhi inhle kakhulu.
I-cod ingalungiswa ngezindlela eziningi, uzokuthanda lokhu.
Cod in sauce namaqanda izigwaca
Author: UMontse
Uhlobo lweresiphi: okungenayo
Izinkonzo: 4
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- Izingcezu ezi-8 zekhodi edaluliwe
- Ama-clove amabili kagalikhi
- 150 gr. Kafulawa
- Idlanzana leparsley
- Izipuni eziyi-4-5 ze-apula cider uviniga
- 100 ml. kawoyela
- I-1 vaso de agua
- Amaqanda ezigwaca
Ukulungiselela
- Sizoqala ngokumunca i-cod amahora angama-48, sizoyishintsha izikhathi ezi-3-4 zamanzi ngalesi sikhathi. Ungayithenga futhi isivele ifakiwe.
- Somisa izingcezu ze-cod kahle.
- Sifaka ufulawa endishini bese sifaka zonke izingcezu ze-cod.
- Amafutha sifaka epanini, kuphela ukuthi amboza isisekelo, uma kushisa sizobeka i-cod.
- Siyidedela ibe nsundu okwemizuzu embalwa. Ngenkathi silungisa usoso. Sifaka ugalikhi ogayiwe kanye neparsley odakeni.
- Uma sesicoboshise ugarlikhi neparsley kancane, engeza ingilazi yamanzi nezipuni zikaviniga.
- Uma konke sekuxubile sifaka i-cod.
- Siyishiya ipheka cishe imizuzu eyi-10, sizohambisa i-casserole ngokuhamba emuva naphambili ukuze isoso senziwe nofulawa onekhodi. Ngaphambi kokucima sizofaka amaqanda ezigwaca noma amaqanda enkukhu, siwashiya eminye imizuzu engu-1-2 bese sicisha.
- Siyakuyeka kuphumule. Uma ukwenza emahoreni ambalwa ngaphambili, isoso lingcono kakhulu.
- Futhi ukulungele ukudla !!! Isitsha esihle futhi esilula.