Amakhukhi alula we-shortcrust

amakhukhi we-shortcrust

I-Las amakhukhi we-shortcrust engikuphakamisayo namuhla kulula kakhulu. Zilungiselelwe nge-pastcrust pastry, eyaziwa nangokuthi i-shortcrust pasta. Inhlama esetshenziselwa ukusebenza njengesisekelo samaqebelengwane amnandi futhi anomsoco kanye namathethi ane-brittle texture ngemuva kokubhaka.

Inhlama ilungiselelwe nge ufulawa nebhotela njengezithako eziyinhloko. Yinhlama enamafutha amaningi; isilinganiso sebhotela singadlula ku-50% yize lokhu kungenjalo namuhla. Ngaphezu kwezithako ezimbili eziyinhloko, inhlama iqukethe amaqanda noshukela ukwenza le nhlama ibe yinhlama emnandi.

Isikhathi sokuqala kungaba "yinkimbinkimbi" encane ukulungiselela le nhlama ngoba umuntu uhlala engabaza ukuthi iyiphi iphuzu lokuyeka ukuxolela. Kepha namhlanje ngizozama ukuchaza ngokwanele ukuze ungabi nezinkinga. Uma kungasebenzi okokuqala, ungalilahli ithemba!

Iresiphi

Amakhukhi alula we-shortcrust
Uma uthanda ukulungiselela amakhukhi ngezikhathi ezithile, lawa makhukhi we-shortcrust angenye yezindlela ezilula kakhulu. I-classic ephelele!

Author:
Uhlobo lweresiphi: Ugwadule
Izinkonzo: 12

Isikhathi Sokulungiselela: 
Isikhathi Ukupheka: 
Isikhathi esiphelele: 

Izithako
  • 150 g. ufulawa wamakhekhe
  • 80 g. webhotela ebanda kakhulu
  • 50 g. ushukele wokubhaka
  • Iqanda le-1
  • I-1 ingcosana kasawoti

Ukulungiselela
  1. Sibeka esitsheni ufulawa nebhotela ngamacube alinganiselwa ku-2 cm.
  2. Ngamathiphu eminwe yethu siyahamba ukuncinza ukuhlanganisa zombili izithako kuze kutholakale ukuthungwa okusanhlamvu, njengaleyo yezinkwa noma ikhukhi elichoboziwe.
  3. Sifaka ushukela oqandayo, usawoti kanye neqanda bese sixuba inhlama futhi ngendlela efanayo kuze kube yilapho kungenzeka ukuqoqa inhlama ibe yibhola. Isihluthulelo akumele seqe ukuguqa, ukuze ibhotela lingashisi lincibilike.
  4. Simboza isitsha ngokugoqa ngepulasitiki futhi Makuhlale esiqandisini cishe ihora elilodwa.
  5. Ngemuva kwehora, sisusa esiqandisini bese sibeka inhlama ephepheni elinamafutha. Sifafaza ufulawa futhi sichoboza ngezandla zethu ukuyelula nge-roller kuze kufinyelelwe ukushuba okufunayo.
  6. Uma usuqedile, sisika inhlama ngomsiki we-pasta, uqoqa inhlama eyeqile ukuyisebenzisa futhi.
  7. Sibeka iphepha lokubhaka namakhukhi kuthileyi lokubhaka futhi sibhaka ku-180ºC ukushisa phezulu nangaphansi imizuzu engu-10 noma kuze kube imiphetho iqala ukuba nsundu.
  8. Ukuqedela sisusa kuhhavini, bese sidlulisa ngokucophelela amakhukhi wesinkwa esifushane kuraki ukuze aphole.

 


Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.

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Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.