Ama-Muffin we-Banana Chocolate Chip

Uma uthanda uphudingi onobhanana awukwazi ukuyeka ukuzama lokhu Ama-muffin kabhanana kanye noshokoledi chips. Isiphakamiso esimnandi sokuba nesidlo sasekuseni noma isidlo esilula esizokhanga ikakhulukazi abancane endlini. Ama-muffin ayi-16-18 aphuma kule recipe azonyamalala maduzane.

Le recipe nayo iyathakazelisa ngoba isivumela ukuthi sisebenzise lezo ubhanana ovuthiwe kakhulu ukuthi akusadli muntu futhi bahlala esitsheni sezithelo. Lokhu kuzophatha ukubanikeza ukunambitheka okukhulu, kepha ezinye izithako nazo zizobaluleka ekuzilungiseleleni kwazo. Iresiphi ebingenakuba nesikhalazo esifanayo ukube bekungekho ukushuba kogathi weGreek kanye nokuthinta okumnandi kwama-chip chips. Zame!

Izithako

• Amaqanda ama-2 XL
• 225 g. ushukela
• 60 ml. amafutha omnqumo amancane
• 1 iyogathi yamaGrikhi
• 2 amathisipuni we-vanilla essence
• 2 ubhanana omkhulu ovuthiwe, umashed
• 120 g. wamashokholethi amnyama.
• 300 g. ufulawa wamakhekhe
• Isipuni esingu-1 se-powder yokubhaka

Ukugcizelela

Sishisa kuhhavini kuya kuma-degree ayi-180 futhi silungisa isikhunta, sifaka amaphepha ngaphakathi kwensimbi.

Endishini sishaya amaqanda noshukela kuze kube mhlophe futhi kucwebezele.

Sifaka uwoyela kancane kancane kusuka onqenqemeni lwesitsha ngenkathi siqhubeka nokushaya.

Okulandelayo sengeza i-yogurt yamaGrikhi ne-vanilla futhi sashaya saze sahlanganisa.

Kancane kancane sifaka i- Ubhanana ubhiyiwe namashipsi eshokoledi uhlanganise ngobumnene kuze kuhlanganiswe.

Ekugcineni, sihlunga ufulawa ne-powder yokubhaka bese uyifaka engxenyeni edlule. Ngesipuni siyayihlanganisa ngokuhamba okugubuzelayo.

Sithela inqwaba etholwe kwisikhunta sephepha ukumboza 3/4 wabo.

Sibhaka ku-180º, cishe imizuzu engama-20-30, aze abe nsundu kancane futhi lapho igqozwa ngomuthi wokuxubha iphuma ihlanzekile.

Imininingwane engaphezulu mayelana neresiphi