INGREDINTES (yabantu abane:
750 kg. amawundlu ayisinkwa esimnandi
amafutha omnqumo ayintombi nto
i-garlic
upelepele
usawoti kanye nopelepele
UKULUNGISELELA:
Ama-gizzard ahlanzwa ngokususa ama-webs futhi uma enamafutha
ebashiyela ubukhulu bento esiyithandayo, uqala ukufudumeza ipani lokuthosa nge
uwoyela negalikhi egayiwe, lapho beqala ukuthosa engeza i-
ama-sweetbreads, gazinga cishe imizuzu eyishumi bese ufaka i-paprika, usawoti
nepelepele konke ukunambitha, gazinga eminye imizuzu emihlanu bese ususa.
Ukwenza ipuleti kubekwa maphakathi nakho futhi kungahlotshiswa ngokubeka
ezungeze enye ulethisi oqoshiwe kuJulienne.
Okunye zokupheka zothando
lokho akungenzi ngifune ukuwadla ngeqiniso elilula lokwethulwa
kepha ngicabanga ukuthi ukwethula kungcono kimi hahaha
Woza, ubadle ngesipuni?
Manje njengoba sezinkulu, sezikhona.
I-Apuccha ungazi ukuthi yisiphi isilwane esenze leyo nkulumo ngoba sishiya kungathandeki q usizi !!!