ama-pancake wesipinashi, elula futhi ecebile. Lokhu kungenye yalezo zitsha ezisheshayo ukusizakala ngalezo sipinashi ezisele futhi ngesikhathi esifanayo udle imifino ngendlela enhle.
Lawa ma-pancake mahle kakhulu, angabuye abunjwe abe ama-fritters, kuyindlela enhle yokudla imifino, ikakhulukazi kulabo abangafuni, ngale ndlela lawa ma-pancake amahle kakhulu futhi ngokuthinta ushizi isipinashi asikho. kuyaphawuleka . Kuyindlela enhle yokuhlanganisa imifino kwabancane.
ama-pancake wesipinashi
Author: UMontse
Uhlobo lweresiphi: Iziqalo
Izinkonzo: 4
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- 250 gr. isipinashi
- Ama-clove amabili kagalikhi
- Amaqanda e-2
- 50 gr. ushizi ogayiwe
- 2-3 wezipuni ufulawa
- Amafutha
- Sal
Ukulungiselela
- Silungiselela ama-pancake wesipinashi, into yokuqala esizoqala ngokugeza isipinashi. Hlanza i-garlic bese uyinquma ibe mncane kakhulu.
- Shisisa ipani lokuthosa ngamafutha amancane, faka ugalikhi ogayiwe, ngaphambi kokuba zibe nombala faka isipinashi bese usihonga. Siyishiya imizuzu engu-4-5 bese sivala. Sibhukhe.
- Endishini engeza amaqanda, uwashaye, engeza isipinashi esigayiwe kanye noshizi ogayiwe, inani liyoba ngokuthanda kwakho, engeza izipuni ezimbalwa zikafulawa, uhlanganise konke kahle kakhulu. Uma inhlama iwuketshezi kakhulu, ungangeza enye isipuni sikafulawa.
- Silungiselela i-pan yokuthosa ngamafutha amancane ukwenza ama-pancake, angathoswa noma afakwe ngamafutha amancane.
- Uma sishisa amafutha ngesipuni esikhulu sizobeka izingxenye zenhlama, zizohlukaniswa ukuze zinganamatheli komunye nomunye. shiya umzuzu ohlangothini olulodwa ajike, maqede apheke.
- Sikhipha ama-pancake futhi sizowabeka epuleti lapho sizoba nephepha lasekhishini ukuze sisuse amafutha amaningi. Siwadlulisela emthonjeni kanye nezinhlu.
Ngivame ukuwenza abe mnandi kakhulu kodwa angizange ngiwafake ushizi kodwa ngizowazama