Ekhaya lapho kulungiswa ama-meatballs alungiswa ngobuningi. Kwesinye isikhathi siyawaqandisa, kwesinye isikhathi siwadla ngolunye usuku njengesitsha esikhulu kanti elinye sihambisana nelayisi, i-pasta noma i-pasta. imifino eyosiwe. Futhi wena Ama-Meatballs ngelayisi ku-sauce ye-carrot nezintandokazi zethu zayo.
Ngilungiselele ama-meatballs ngendlela yendabuko ngenyama yenkomo nengulube, kodwa ngifake i-a ukuncibilika kwenhliziyo kashizi. Ngokuqondene ne-sauce, iqukethe inani elikhulu lemifino, ikakhulukazi izaqathe, njengoba kungabonakala kumbala wayo.
Ukuzilungiselela kulula, ikakhulukazi uma unomsizi wasekhishini! Sizoqala ngokulungiselela ama-meatballs, sixube zonke izithako ezikhonjiswe ohlwini, futhi sinqume yonke imifino ukuze kuthi uma isiqalile ukusebenza, konke kuhamba kahle. Ingabe uyalokotha uzilungiselele?
Iresiphi
- 450 g. inyama egayiwe (ingxube yenkomo nengulube)
- Iqanda le-1
- ¼ anyanisi oqoshiwe
- Ingcosana yempuphu kagalikhi
- 1 ucezu lwesinkwa (imvuthuluka nje) ecwiliswe obisini
- 1 isipuni sesinkwa
- Usawoti kanye nopelepele
- Ama-cubes ambalwa kashizi (elinye ngebhola lenyama ngalinye)
- Ufulawa wokumboza
- Amafutha omnqumo wokuthosa
- 1 cebolla
- 1 i-pimiento verde
- 2 amalikhi
- 4 toolshorias
- 1 ithisipuni utamatisi unama
- Umhluzi wemifino
- Usawoti kanye nopelepele
- 1 inkomishi yelayisi
- Usawoti kanye nopelepele
- Isi-Turmeric
- Umhluzi wemifino
- Siqala ngokusika imifino we-sauce bese uwagcina.
- Ngemuva hlanganisa izithako ze-meatballs: inyama, u-anyanisi, u-garlic, iqanda, isinkwa, usawoti kanye nopelepele.
- Uma konke sekuxubile sibumba ngezandla zethu kuma-meatballs, efaka kuwo ngamunye wabo i-cube encane kashizi phakathi nendawo.
- Dlulisa ama-meatballs ngofulawa, ewanyakazisa kancane emva kwalokho, ukuze awathose.
- Faka amafutha epanini futhi uma kushisa kakhulu, engeza ama-meatball ngamaqoqo kuwo gazinga kuze kube yigolide. Uma sezigolide kuzo zonke izinhlangothi, siyawakhipha bese sibeka.
- Engeza amafutha amancane epanini, uma kunesidingo, futhi sitosa imifino kuyo imizuzu eyi-10.
- Khona-ke, sifaka utamatisi ogxiliwe, inkathi ngosawoti kanye nopelepele kanye Mboza ngomhluzi wemifino. Bilisa bese upheka phezu kokushisa okuphakathi/okuphansi imizuzu eyi-15.
- Ngemuva kwalokho siphula usoso, siyanambitha futhi silungise iphuzu likasawoti uma kunesidingo.
- Buyisela i-sauce epanini, ukushisa futhi sethula ama-meatballs ukuze baqede ukupheka, cishe imizuzu emihlanu.
- Sisebenzisa leso sikhathi ngokunenzuzo pheka irayisi emhluzweni wemifino ne-pinch kasawoti, pepper kanye ne-pinch of turmeric.
- Siphakele ama-meatballs nelayisi ku-carrot sauce futhi sajabulela.