Namuhla sizokwenza okunye ama-aergergine noma ama-aubergine e-milanesa. Ama-aergergine aqukethe, njengamazambane aluhlaza noma amahlumela notamatisi ongakavuthwa, into ebizwa nge-solanine, okuthi uma ifakwa ngobuningi, ibe nobuthi. Ngakho-ke akunconywa ukuba udle amazambane aluhlaza noma ama-aergergine. Kuresiphi yethu sizozixebula futhi sizithose, okuyindlela yokupheka esebenza kahle kakhulu ukuqeda le nto. Ngaphezu kokungashiyi nomkhondo we-solanine, sizolungisa ama-milanesas amnandi futhi amnandi.
- 3 ama-aergergines
- Amaqanda e-3
- izinkwa zesinkwa negalikhi neparsley
- lwesinaphi nosawoti
Ku-gratin
- 4 utamatisi ovuthiwe ophakathi nendawo
- i-oregano, i-basil, igalikhi engenamanzi
- ushizi we-emmental ogayiwe
Okwe sandwich
- Pan
- ulethisi notamatisi
Ukulungiselela
Ikhasi bese usika ama-aubergines u-1 cm ubukhulu. Usawoti ezinhlangothini zombili bese ubeka ku-colander isigamu sehora.
Ngemuva kwaleso sikhathi le nqubo ifinyelela ukuthi ngamanzi alahlekile ukunambitheka okumunyu nakho kuyathanjiswa. Ngemuva kwalokho siyawasula bese siwomisa kahle bese siwethula ku-batter amaqanda amathathu anesipuni sesinaphi, usawoti kanye nopelepele.
Ngemuva kwalokho sibadlulisa kuma-breadcrumbs ezinhlangothini zombili, sicindezela isinkwa ngemfoloko, ukuze ama-milanesas aqine.
Sithosa uwoyela omningi oshisayo. Lapho sezinsundu, siyazikhipha bese sinyakazisa idiphu ngaphambi kokuzibeka epuletini lapho sifake khona elinye eliphenduliwe, ukuze zome futhi zibe luhlaza kakhulu.
Iziphakamiso zokuzisebenzisa
Inketho elula ukuyidla epuletini enamasaladi ahlukahlukene. Sizokwenza inkimbinkimbi ngokwengeziwe futhi sibalungiselele i-gratin kuhhavini. Siqala ngokuxebuka bese sisika utamatisi sibe ama-cubes. Siwafaka epanini elinamafutha nesinongo nethisipuni likashukela ukwehlisa i-asidi. Asizivumeli zipheke kakhulu, sizisusa emlilweni lapho zithambile. Sifaka ungqimba lwama-milanesas esitsheni sokubhaka esisatshalaliswa ngamabhotela nezinkwa, bese simboza ngotamatisi bese sifafaza ushizi we-Emmental.
Siya kuhhavini kuze kube yilapho ushizi uqala ukuba nsundu. Uhlakaniphile! Ukudla okushisayo.
Futhi singalungisa isemishi lemifino elimnandi.
Into emnandi kangaka! Ngiyayithanda!
Iresiphi yinhle kakhulu, ngiyayithanda i-aubergine, uwoyela kufanele ushise kakhulu ngoba uma kungenjalo ubamba kakhulu.