Zarzuela kwasolwandle
Ingabe ufuna iresiphi ekhethekile yalo Khisimusi? Namuhla ngikulethela eyodwa Zarzuela kwasolwandle Ngiyakuqinisekisa, ukuthi kuzothokozisa noma ngubani okwaziyo ukwazisa izinhlanzi.
Lesi sidlo singafakwa njengesitsha esisodwa esihambisana nokunye amasaladi akudala, a ikhekhe lenhlanzi noma njengesifundo sokuqala noma sesibili.
Izithako (ama-servings ama-5 esitsheni esisodwa)
Okwembaza nososo
- 1 kg. imbaza
- 1 anyanisi omkhulu
- I-2 ajos
- 3 wezipuni zikafulawa
- 3 wezipuni zezinkwa
- ujusi welamula elilodwa
- 150 gr. iwayini elimhlophe
- amafutha e-olive
- sal
- pepper
- I-2 noma i-3 cayenne (kuya ngokuthi siyithanda kangakanani noma ibabile kancane)
- 1 kg. ingwane
- uhhafu ka-anyanisi
- 1 ajo
- amafutha e-olive
- Izingcezu ezi-6 ze-monkfish noma i-eel evulekile
- 1 kg. wezimfanzi
- amafutha e-olive
Ukugcizelela
Into yokuqala esizoyenza njengoba babenjalo kushaya i-la marinera kepha ngososi omningi kakhulu:
- Sigeza izimbaza ngamanzi, usawoti kanye nolamula.
- Epanini sifaka u-anyanisi oqoshiwe, igalikhi kanye ne-splash enhle yamafutha omnqumo. Siyazisa shisa ngokushisa okuphansi. Uma isinsundu ngokusagolide, engeza ufulawa nezinhlama zesinkwa bese usithosa.
- Lapho ufulawa nezimvuthu zesinkwa sekuthosiwe (ngaphandle kokusha) asihambe kufaka amanzi (kushisa kusuka empompini) kancane kancane bese uyiphendula ukuze isoso linamathele. EYE: uma sibona ukuthi isoso likhulu kakhulu sifaka amanzi athe xaxa aze akhiywe kahle.
- Sabeka i-cayenne, usawoti, upelepele, ujusi kalamula newayini elimhlophe.
- Sikubeka ekushiseni okuphezulu futhi lapho kuyabila sengeza izimbaza.
Lapho sibona ini zonke izimbaza zivulekile singayisusa emlilweni bese sigcina.
Kwenye i-casserole, senza i- ama-squid ananyanisi
- Sabeka u-anyanisi oqoshiwe, ugalikhi namafutha amancane bese siyasusa.
- Uma kuyigolide, engeza i-squid oqoshiwe nosawoti.
- Siyivumela ipheke phezu komlilo ophakathi nendawo isigamu sehora.
- Sikubeka ndawonye ku-clam casserole.
- Sika izingcezu ze-monkfish zibe izingcezu ezintathu noma ezine bese siyifaka usawoti.
- Epanini lokuthosa sengeza uwoyela omncane womnqumo bese sikufaka emlilweni omkhulu.
- Uma kushisa kakhulu, sifaka izingcezu bese sizivala nhlangothi zombili.
- Wehlisa ukushisa futhi uma sekuqediwe sakuxuba nama-clams.
Kulesi sinyathelo singangeza izimbaza ezinesitimu o I-scampi eyosiwe. Zibuye zibe mnandi.
Siguqulela i-clam casserole ukwenza ingxube ehambelana. Ngomzuzu wokugcina, ngaphambi nje kokukuphaka, siyawushiya Bilisa imizuzu engama-5.
Sesivele sinayo yethu Inhlanzi Zarzuela ukulungele ukudla. Hmm… awulambile?
Izinga lobunzima: izindlela
Imininingwane engaphezulu - Isaladi yakudala, Ikhekhe le-Salmon ne-shrimp
Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.