Ikhekhe lekhekhe elinokhilimu, i-coca emnandi enokhilimu we-khekhe. Manje kuza imikhosi futhi le coca ilungele ukwenziwa, kuhle futhi ukulungiselela i-dessert nganoma yisiphi isikhathi.
Le coca iyathandeka, ikhekhe le-puff lihle kakhulu, lihle kakhulu, ngokhilimu muhle, ungathenga ukhilimu osuvele wenziwe noma ugcwalise nge-custard ethile. Ilungele i- i-dessert noma i-verbena.
Una ukhilimu omuncu khekhe coca, ezicebile nezishubile ukumangaza wonke umuntu. Ilungiselela ngokushesha.
Ungafaka ukugcwaliswa okuthandayo, ushokoledi, ujamu, izithelo ...
- Amashidi ama-2 we-puff khekhe
- Ukhilimu we-khekhe noma i-custard
- 1 iqanda ukupenda inhlama
- Ushukela omncane
- Ama-alimondi asikiwe
- Ukulungisa ikhekhe le-puff khekhe nokhilimu, sizoqala ngokukhanyisa i-ovini ngo-180ºC.
- Singathenga noma silungiselele ukhilimu ekhaya. Ingabuye igcwale i-custard.
- Sibeka ishidi le-puff pastry ebhodini lokubhaka, sizoshiya iphepha eliliphethe. Ngemfoloko sizoyigwaza inhlama ukuze inhlama ingavuvuki kakhulu.
- Sifaka ukhilimu we-khekhe ebusweni be-puff pastry esinayo ebhodini lokubhaka, ngaphandle kokufinyelela emaphethelweni. Sizobeka elinye ishidi ngaphezulu, simboze ukhilimu bese silimboza ngosizo lwemfoloko.
- Sishaya iqanda ngosizo lwebhulashi lasekhishini sipenda lonke ikhekhe le-puff. Simboza ngoshukela nama-alimondi agoqiwe.
- Ihhavini sizolivula ngo-180ºC, sethula i-coca futhi sizoyishiya ize ibe nsundu ngegolide. Cishe imizuzu engama-20 kuya ngehovini.
- Lapho isagolide, siyayikhipha, mayiyipholise izobe isilungele ukudliwa !!!