Ake sizilungiselele Ama-paninis okuzenzela nge-tenderloin, ubhekeni noshizi, Isitsha esifana ncamashi ne-pizza, kepha kulokhu sisebenzisa isinkwa, esingasetshenziswa futhi sisebenzise isinkwa sangezolo nangaphezulu kwaso ungasebenzisa isithako osithanda kakhulu, njenge-tuna, upelepele, ham, ubhekeni, i-turkey noma i-tenderloin kanye noshizi njengoba ngikubekile.
Ama-paninis okuzenzela angenye indlela Kumnandi kakhulu ukubenzela isidlo sakusihlwa nabangane noma nomndeni, njengesiqalo noma isidambisi, kuhle kakhulu.
I-loin eyenziwe ngokwenza, ubhekeni noshizi paninis
Author: UMontse
Uhlobo lweresiphi: Amakhadi
Izinkonzo: 4
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- 1-2 isinkwa
- 2 utamatisi ovuthiwe
- Izingcezu zebhekoni
- Loin steaks
- Izingcezu zikashizi
- Amafutha
- Sal
Ukulungiselela
- Ukulungiselela ama-paninis enziwe ngokuzenzela nge-loin, ubhekeni noshizi, sizoqala ngokubeka ihhavini lifudumale libe ngu-180ºC ngokushisa phezulu naphansi.
- Sifaka ipani lokuthosa ngejethi kawoyela, sifaka usawoti emaphethini ezinqa esizowabeka u-2 ngocezu lwesinkwa ngasinye, ama-salms bese siwafaka epanini ngokushisa okukhulu, nxazonke nxazonke.
- Sisusa i-tenderloin bese sinikeza imichilo yebhekoni ithuba, lisuse futhi ligcinwe.
- Sika izingcezu zesinkwa zibe izingcezu ezingu-2-3 kuye ngokuthi sizifuna kangakanani.
- Sivula ucezu lwesinkwa ngalunye ngesigamu, sisakaze notamatisi ovuthiwe.
- Sithatha isitsha sokubhaka, sibeka ucwecwe lwe-aluminium noma iphepha lemifino, ngaphezulu sibeka izingcezu zesinkwa, esiqeshini ngasinye sizoqala ngokubeka imichilo yebhekoni, ngaphezulu izingcezu zokhalo, simboze konke ngezingcezu zikashizi ukuze zincibilike .
- Sibeka ithileyi maphakathi kuhhavini ngo-180ºC ngokushisa phezulu nangaphansi, sikushiya cishe imizuzu engama-20-25 noma kuze kube yilapho isinkwa sinsundu ngokusagolide bese ushizi uncibilika.
- Siyakhipha bese sikhonza kushisa kakhulu ngokushesha.
- Futhi ukulungele ukudla !!!