Isivuno se-zucchini siwukuphana futhi ekhaya sibheke izindlela ezintsha zokukuhlanganisa ekudleni kwethu. Kuleli sonto sizilungiselele ama-zoodle noma ama-noodle e-zucchini ngebhekeni, utamatisi noshizi. Indishi enempilo futhi esheshayo ukuyilungisa, enginesiqiniseko sokuthi sizoyiphinda.
Ukwenza ama-noodle e-zucchini sisebenzise umsiki wemifino ovunguza noma ovunguza. Ungakhathazeki uma ungenayo, ungasebenzisa i-mandolin ukusika kahle kakhulu noma ummese obukhali kakhulu ukusika ube yizinti. Into ebalulekile lapha yiyona ikhwalithi yezithako futhi inhlanganisela yayo imnandi kangaka!
- Izingcezu eziyi-6 zebhekoni
- 1 isipuni samafutha omnqumo
- 1 i-zucchini enkulu
- ½ ithisipuni igalikhi egayiwe
- 1 inkomishi yamatamatisi e-cherry
- ⅓ inkomishi yoshizi we-ricotta
- Sal
- Upelepele omnyama
- Sithosa ubhekeni ku-skillet kuze kube crisp.
- Sika i-zucchini vula bese uvula utamatisi we-cherry ngesigamu.
- Sishisa isipuni samafutha epanini lokuthosa futhi susa ugalikhi imizuzwana embalwa ize ithole umbala.
- Ngakho, engeza i-zucchini futhi sathutha cishe imizuzu emi-5. Sifuna ukuthi kube yi-dente.
- Sifaka utamatisi, ubhekeni oqoshiwe noshizi. Siyanyakazisa kuze kube yilapho ushizi uncibilika futhi konke kuxubeke kahle.
- Sinesizini ukunambitha nokukhonza ngokushesha.