Ama-croquette e-tuna, amanye ama-croquette amnandi esingakwazi lungiselela njengama-appetizers noma uhlangothi. Zilungele izingane, zizithanda kakhulu ngakho-ke singazenza zidle izinhlanzi ngendlela elula nenhle kakhulu.
Kulula ukuzilungiselela futhi uma sizithanda singenza okumbalwa futhi sizenze zifriziwe ukuze zihlale zikhona nganoma yisiphi isikhathi.
Lawa ma-croquette enziwe nge-tuna ayinto ejabulisayo, ngiwalungiselele nge-tuna emafutheni, kepha ungawalungisa nganoma iyiphi enye inhlanzi, imifino noma inyama bese uyinika ukuthinta kwethu okukhethekile.
Ama-croquette e-tuna
Author: UMontse Morote
Uhlobo lweresiphi: aperitivo
Izinkonzo: 4
Isikhathi Sokulungiselela:
Isikhathi Ukupheka:
Isikhathi esiphelele:
Izithako
- 2 amathini amancane we-tuna emafutheni
- 25 gr. webhotela
- 25 gr. Kafulawa
- 350 ml. ubisi
- I-Nutmeg
- Iqanda eli-1 nezimvuthu zesinkwa ukugqoka
Ukulungiselela
- Sibeka ipani emlilweni bese sincibilikisa ibhotela.
- Faka ufulawa bese uwugcoba kancane uze uxube kahle nebhotela.
- Lapho sekukhona, sizothululela ubisi kancane kancane bese sinyakaza ngaphandle kokuma, ngifudumeze ubisi ku-micro. Sizoqhubeka nokungeza ubisi kuze kube yilapho kwenziwa inhlama ekhipha epanini, sizofaka ingcosana ye-nutmeg.
- Ngemuva kwalokho sizofaka i-tuna emafutheni, ngikhiphe uwoyela.
- Sikuxuba kahle futhi sikunikeze amachashazi ambalwa, ukuze inhlama ithathe ukunambitheka, sizoyinambitha uma kwenzeka kudingeka usawoti omncane, lokho ukunambitheka kwawo wonke umuntu.
- Uma isikhona, sizoyikhipha siyibeke kupuleti, uma ifudumele sizoyibeka esiqandisini amahora ambalwa.
- Uma sekukhona, sizokwakha ama-croquette, ngesimo samabhola noma imidwebo enabanye abasiki be-pasta bese sibanika ubujamo.
- Sizobadlulisa ngeqanda kuqala, bese kuba imvuthuluka yesinkwa.
- Epanini elinamafutha ashisayo sizofaka ama-croquette bese siwathosa aze abe nsundu ngegolide.
- Sizowasusa bese siwafaka ephepheni lasekhishini, ukuze limunce uwoyela.
- Futhi bazobe bekulungele ukunambitha.