Isaladi yeetapile kunye nepepile
 
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
 
Elula kwaye iyahlaziya, yile ndlela le saladi yeetapile kunye nepepile esiyicebisayo namhlanje njengesiqalo. Chwayita ukuyilungiselela!
umbhali:
Uhlobo lweRipeipe: Isaladi
Iinkonzo: 2
Izithako
  • ½ iletisi
  • Iitapile ezi-2 eziphekiweyo
  • Itoti enye yetyhuna yendalo
  • I-anyanisi e-1 yentwasahlobo
  • Imichilo eli-14 lepepile ebomvu
  • I-clove zegalikhi ze-2
  • Sal
  • Ipelepele
  • Iswekile
  • Ioli yomnquma
Ukulungiselela
  1. Kwisitya sesaladi sibeka iletisi kunye neetapile ezinqunqiweyo.
  2. Emva koko yongeza ityhuna kunye neetshi, zicolwe kakuhle kwaye zigcinwe.
  3. Kwipani encinci yokutshiza sibeka umaleko omncinci weoyile, ii-clove zegalikhi ezixutywe kunye nemicu yepepile. Sitshisa ngaphezulu kobushushu obuphakathi kwaye upheke imizuzu eyi-10, ukongeza intwana yeswekile kunye nentwana yetyuwa emva kwemizuzu embalwa.
  4. Nje ukuba kuphekwe, yongeza iipelepele ezixutywe kancinane usike isaladi kunye nee-clove ezimbini zegalikhi, ukuba uyazithanda.
  5. Ixesha lesaladi iitapile kunye nepepile, xuba kakuhle kwaye ukhonze.
Iresiphi ngu Ukupheka kweKhitshi at https://www.lasrecetascocina.com/ensalada-de-patata-y-pimiento/