Ukholifulawa kunye nekhrim ekhrimu
 
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
 
Le kholifulawa kunye nekhrimu yekhrimu ilungile ukugqibezela izidlo zakho zemihla ngemihla. Ikrimu elula nekhawulezayo ukuyilungisa kodwa ine-flavour eninzi.
umbhali:
Uhlobo lweRipeipe: Verduras
Iinkonzo: 3
Izithako
  • 1 icephe leoli ye-olive eyintombi
  • Onion itswele emhlophe
  • I-1 clove yegalikhi
  • ½ icauliflower ngaphandle kwesiqu
  • 1 ithisipuni ikhari
  • Itispuni turmeric
  • ⅓ itispuni yetyuwa
  • ITyuwa ukunambitha
  • Iiglasi ezi-2 zomhluzi wemifuno okanye amanzi
Ukulungiselela
  1. Gweba itswele kunye negalikhi.
  2. Sitshisa ioyile epanini kwaye susa i-anyanisi kunye negalikhi de kube yeyokuqala idlulile.
  3. Emva koko yongeza ukholifulawa kwiifreythi ezincinci kwaye upheke kude kube mnyama.
  4. Ke sidibanisa iziqholo kwaye uxube.
  5. Emva koko, sithulula iiglasi ezimbini zamanzi okanye umhluzi wemifuno -emele igubungele imifuno egungxayo- kwaye pheka imizuzu eli-10.
  6. Emva kwemizuzu eli-10, tyumza ukhonze ikholifulawa kunye nekhrim yekhrim, eshushu.
Iresiphi ngu Ukupheka kweKhitshi at https://www.lasrecetascocina.com/crema-de-coliflor-y-curry/