Iitapile, ikhaphetshu kunye ne-mushroom stew
 
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
 
Le potato, ikhaphetshu kunye ne-mushroom stew zilungele ukuthambisa umzimba ngezo ntsuku xa intwasahlobo isinika iintsuku ezipholileyo.
umbhali:
Uhlobo lweRipeipe: Verduras
Iinkonzo: 3
Izithako
  • Iipunipoli ezi-2 zeoyile eyongezelelweyo ye-olive
  • 1 itswele emhlophe, egayiweyo
  • 1 eluhlaza intsimbi yepepile, egayiweyo
  • I-120 g. amakhowa, aqengqiwe okanye aqingqiweyo
  • ½ ikhaphetshu, julienned
  • Iitapile ezi-2, zisike zaziingceba
  • Iipuniwe ezi-3 zeetomato sauce
  • Itispuni yepaprika eshushu
  • Imifuno isobho
  • Ityiwa nepepile
Ukulungiselela
  1. Siqala ngokususa itswele kunye nepepile epanini kunye neepunipuni ezimbini zeoyile yemizuzu ye-10.
  2. Emva koko sidibanisa amakhowa kwaye saute de bathathe umbala.
  3. Emva koko yongeza iklabishi kunye neetapile Kwaye sauté kangangemizuzu embalwa.
  4. Sigalela i-tomato sauce, i-paprika kunye umhluzi ofunekayo wemifuno ukwenzela ukuba imifuno iphantse igqunywe.
  5. Ke ixesha kwaye udibanise yonke.
  6. Pheka ngaphezulu kobushushu obuphakathi ngaphandle kokuphulukana nethumba imizuzu engama-20.
  7. Yonwabela iitapile ezishushu, iklabishi kunye ne-mushroom stew.
Iresiphi ngu Ukupheka kweKhitshi kwi-https: //www.lasrecetascocina.com/guiso-de-patatas-con-repollo-y-champinones/