Isipinatshi esilula, i-ham kunye nesaladi ye-asparagus
 
Ixesha lokulungiselela
Ixesha lokupheka
Ixesha elipheleleyo
 
Esi sipinatshi silula, i-ham kunye nesaladi ye-asparagus iyabanda, igqibelele njengesitya esecaleni ngeli xesha lonyaka.
umbhali:
Uhlobo lweRipeipe: Ukungena
Izithako
  • Amanye amagqabi lettuce
  • Amanye amagqabi ajikelezayo
  • 1 inkcenkce yeengcebiso zeasparagus
  • ½ ipakethi yeetyhubhu ze ham
  • 1 itoti yeminquma
  • I-oli yomnquma eyongezelelweyo
  • Iapile cider iviniga
  • Umpompo omnyama osemtsha
Ukulungiselela
  1. Sibeka i Iletisi kunye namagqabi espinatshi inqunyiwe kwisitya. Siwahambisa nge-splash yeoyile yomnquma, enye iviniga, ixesha kunye nokuxuba ukuze zifakwe kakuhle.
  2. Emva sidibanisa iingcebiso ze-asparagus, iityhubhu ham kunye neminquma.
  3. Siyashukumisa ngaphambi kokukhonza ispinatshi, ham kunye nesaladi yeasparagus.
Iresiphi ngu Ukupheka kweKhitshi at https://www.lasrecetascocina.com/ensalada-sencilla-de-espinacas-jamon-y-esparragos/